SALAMI Archives - Lettieri & Co.

MONTE POLLINO GENOA SALAMI 12/8OZ
GROCERY, MEAT & CHEESE, SALAMI
Uncured Genoa Salami by Monte Pollino
- Made in the Bay Area
- All Natural
- No Preservatives
NEGRONI SPIANATA PICCANTE 10/4OZ
GROCERY, MEAT & CHEESE, NEW ITEMS, SALAMI

Negroni takes elements of nature to give you mouthwatering, high-quality deli meats that will delight you.
NEGRONI COPPA CHIFFONADE 10/4OZ
GROCERY, MEAT & CHEESE, NEW ITEMS, SALAMI, SAUSAGE & DELI

Negroni takes elements of nature to give you mouthwatering, high-quality deli meats that will delight you.
NEGRONI NAPOLI CHIFFONADE 10/4OZ
GROCERY, MEAT & CHEESE, NEW ITEMS, SALAMI

Negroni takes elements of nature to give you mouthwatering, high-quality deli meats that will delight you.
NEGRONI ANTIPASTO CLASSICO TRIO 12/6OZ
GROCERY, MEAT & CHEESE, NEW ITEMS, PROSCIUTTO & JAMON, SALAMI

Negroni takes elements of nature to give you mouthwatering, high-quality deli meats that will delight you.
NEGRONI PRESLICED GENOA SALAMI 12/4OZ
GROCERY, MEAT & CHEESE, NEW ITEMS, SALAMI

Negroni takes elements of nature to give you mouthwatering, high-quality deli meats that will delight you.
NEGRONI SPIANATA HOT 2/4LB AVG
GROCERY, MEAT & CHEESE, NEW ITEMS, SALAMI, SAUSAGE & DELI

Negroni takes elements of nature to give you mouthwatering, high-quality deli meats that will delight you.
GOLFERA COTECHINO 8/500G
FOOD SERVICE, GROCERY, MEAT & CHEESE, SALAMI, SAUSAGE & DELI
Cotechino is a traditional large pork sausage that is boiled and typically served alongside mashed potatoes and lentils (for good luck in the new year) during the holidays.
MUSELLI PIACENTINI SALAMI PIACENTINO DOP 6/2LB AVG
FOOD SERVICE, MEAT & CHEESE, NEW ITEMS, SALAMI, SAUSAGE & DELI
Aged for 45 days, this salami is made in the province of Piacenza and seasoned with salt, pepper, garlic, and wine
MONTE POLLINO SLICED GENOVESE SALAMI 12/8OZ
FOOD SERVICE, GROCERY, MEAT & CHEESE, SALAMI, SAUSAGE & DELI
Uncured Genovese Salami made in the Bay Area.
- All Natural
- No Preservatives
MASTRO MORTADELLA 1/8LBS AVG
FOOD SERVICE, GROCERY, MEAT & CHEESE, SALAMI, SAUSAGE & DELI
Imported from Canada, the Mastro selection of meats is the perfect way to complete your deli selection, catering menu, or antipasto offering. With high-quality ingredients at an excellent price point, you can’t go wrong with Mastro!
FERRARINI TRUFFLE MORTADELLA – 1/11LB AVG
MEAT & CHEESE, SALAMI, SAUSAGE & DELI
Ferrarini Mortadella is the best-known mortadella made in Italy and is protected by the IGP. This popular Mortadella is made from high-quality pork, finely chopped rinds, and many other ingredients and flavors.
LEONCINI MORTADELLA PLAIN – 1/11LB AVG
MEAT & CHEESE, SALAMI, SAUSAGE & DELI
The Leoncini family roots are linked to Reggio Emilia Region, famous for its gastronomic traditions. The family members have been handling down the science and art of pork gastronomy from father to son for many generations.
MUSELLI PIACENTINI COPPA PIACENTINA DOP 4/2LB AVG
FOOD SERVICE, MEAT & CHEESE, NEW ITEMS, SALAMI, SAUSAGE & DELI
The characteristic of the Piacentini Coppa D.O.P. is its sweetness, which requires a limited amount of salt and a wise use of spices that do not overpower the smell given by slow aging.
MUSELLI GUANCIALE 2/2.65LB AVG
FOOD SERVICE, MEAT & CHEESE, NEW ITEMS, SALAMI, SAUSAGE & DELI
Aged for 3 months, this guanciale is covered withpepper to create a crust that adds a rich flavor base to many pasta dishes.
FABRIQUE DELICES BEEF BRESAOLA 1/2.5LB AVG
FOOD SERVICE, MEAT & CHEESE, SALAMI, SAUSAGE & DELI
A traditional cold cut made from 100% beef, sea salt, and garlic. Dry-cured whole for 75 days and hand-tied.
EZZO GI ANTONIO SLICED PEPPERONI 38MM 5/5LB
FOOD SERVICE, MEAT & CHEESE, SALAMI, SAUSAGE & DELI
Made with high-quality picnic pork shoulder, beef, and fresh seasoning, this cupping pepperoni yields light brown edges after cooking, which produces very distinct flavors. Ezzo cupping pepperoni is THE pepperoni you need to make authentic Detroit-style pizza.
MASTRO SOPRESSATA CALABRESE FLAT HOT (OPEN FACE) – 1/2.5LB AVG.
FOOD SERVICE, GROCERY, MEAT & CHEESE, SALAMI, SAUSAGE & DELI
Imported from Canada, Mastro's selection of meats is the perfect way to complete your deli selection, catering menu, or antipasto offering. With high-quality ingredients at an excellent price point, you can’t go wrong with Mastro!
GOLFERA NOSTRANO SALAMI 1/8LB AVG
FOOD SERVICE, MEAT & CHEESE, SALAMI, SAUSAGE & DELI
The name Nostrano means "our own" in Italian. This salami is produced using natural casings and is hand-tied. Mild and sweet in flavor, Nostrano is a very unique-tasting salami.
GOLFERA FENNEL SALAMI 1/6LB AVG
FOOD SERVICE, MEAT & CHEESE, SALAMI, SAUSAGE & DELI
A traditional salami typical of the Tuscany region. Made with premium Italian chopped pork and wild fennel seeds.
GOLFERA MILANO SALAMI 1/4LB AVG
FOOD SERVICE, MEAT & CHEESE, SALAMI, SAUSAGE & DELI
One of Italy's most renowned salamis. Made from carefully selected Italian pork and a special seasoning blend, Milano has a sweet and delicate flavor.
VERONI COPPA 2/3.5LB AVG
FOOD SERVICE, MEAT & CHEESE, SALAMI, SAUSAGE & DELI
Veroni has been known for their Italian salami and cured meats since 1925, and take pride in what they do. All their meats are made in Italy and keep to Italian tradition.
VERONI SALAME TOSCANO 1/2LB AVG
FOOD SERVICE, GROCERY, MEAT & CHEESE, SALAMI, SAUSAGE & DELI

Veroni has been known for their Italian salami and cured meats since 1925, and take pride is what they do. All their meats are made in Italy and keep to Italian tradition
VERONI SALAME CALABRESE 1/4LB AVG
FOOD SERVICE, GROCERY, MEAT & CHEESE, SALAMI, SAUSAGE & DELI
Veroni has been known for their Italian salami and cured meats since 1925, and take pride is what they do. All their meats are made in Italy and keep to Italian tradition.
TEMPESTA COPPA PICCANTE 3/2LB AVG
FOOD SERVICE, MEAT & CHEESE, SALAMI, SAUSAGE & DELI
Nothing compares to the quality and flavor that comes with Tempesta's cured meats. They use only Minnesota and Iowa-certified 100% Berkshire pork, humanly raised on family farms with no antibiotics or hormones.
TEMPESTA SOPRESSATA PICCANTE 12/4.5OZ
GROCERY, MEAT & CHEESE, SALAMI, SAUSAGE & DELI
Discover the exquisite taste of Tempesta's Sopressata Piccante. Crafted with 100% Berkshire Pork sourced from family farms in southern Minnesota and raised without antibiotics, growth promotants, or hormones, this salame pays homage to Calabria's tradition. The balanced heat of Calabrian peppers harmonizes with high-quality fats, delivering a sophisticated and pleasurable experience.
TEMPESTA SALAME DI MANZO 12/4.5OZ
GROCERY, MEAT & CHEESE, SALAMI, SAUSAGE & DELI
Discover the exquisite blend of flavors in Tempesta's Salame di Manzo, made from 100% Wagyu Beef and seasoned with fresh thyme, black pepper, and Cabernet Red Wine. Crafted as an alternative for those who prefer non-pork options, this Wagyu delight, encased in beef collagen, remains one of our most beloved salamis, offering a tantalizing addition to charcuterie boards.
TEMPESTA FINOCCHIONA (FENNEL POLLEN) 12/4.5OZ
GROCERY, MEAT & CHEESE, SALAMI
Discover the essence of Tuscany with Tempesta's Finocchiona Salami, a harmonious blend of fennel pollen, seeds, Chianti, and black pepper. Honored with a 2016 Good Food Award and crowned the best-crafted meat on the American market in the 2018 Sofi™ GOLD Awards, this chub offers authentic flavors. Tempesta pork products are made with 100% Berkshire Pork, raised on family farms in the Midwest. They are never given antibiotics, no growth promotants or hormones, and always vegetarian-fed.
MONTE POLLINO HOT CALABRESE SALAMI 12/8OZ
GROCERY, MEAT & CHEESE, SALAMI
Dry-cured salami seasoned with Calabrian chili peppers
- Made in the Bay Area
- All Natural
- No Preservatives
TEMPESTA TARTUFO SALAMI 12/4.5OZ
GROCERY, MEAT & CHEESE, SALAMI
Discover the essence of Southern Italy and the allure of Tuscany in Tempesta's Tartufo Salami. Crafted with a blend of black truffle salt, minced black truffles, and black Tellicherry pepper, this salami reflects our dedication to pure flavors. Tempesta pork products are made with 100% Berkshire Pork, raised on family farms in the Midwest. They are never given antibiotics, no growth promotants or hormones, and always vegetarian-fed.
VERONI ORIGINAL ITALIAN MORTADELLA PRESLICED 10/3OZ
FOOD SERVICE, GROCERY, MEAT & CHEESE, SALAMI, SAUSAGE & DELI
Veroni has been known for their Italian salami and cured meats since 1925 and take pride is what they do. All their meats are made in Italy and keep to Italian tradition. Crafted from premium pork and minimally processed, Veroni's sliced Mortadella is a delicious choice with a low environmental impact.
VERONI SALAME CALABRESE 10/3OZ
GROCERY, MEAT & CHEESE, SALAMI, SAUSAGE & DELI
Veroni has been known for their Italian salami and cured meats since 1925 and take pride in what they do. All their meats are made in Italy and keep to Italian tradition. Indulge in Veroni's Salame Calabrese, boasting a spicy kick and tender texture that elevates a variety of dishes to perfection.
VERONI SALAME TOSCANO 10/3OZ
GROCERY, MEAT & CHEESE, SALAMI, SAUSAGE & DELI, SWEET WINE
Veroni has been known for their Italian salami and cured meats since 1925 and take pride is what they do. All their meats are made in Italy and keep to Italian tradition. The perfect balance of tradition and taste, Veroni's Spicy Fennel Salami is crafted from premium pork before being seasoned, dried, and aged.
VERONI DELI PACK ITALIAN MORTADELLA PRESLICED 10/4OZ
GROCERY, MEAT & CHEESE, SALAMI, SAUSAGE & DELI
Veroni has been known for their Italian salami and cured meats since 1925 and take pride is what they do. All their meats are made in Italy and keep to Italian tradition. Crafted from premium pork and minimally processed, Veroni's sliced Mortadella is a delicious choice with a low environmental impact.
MONTE POLLINO SLICED NORTH BEACH PEPPERONI 12/8OZ
FOOD SERVICE, GROCERY, MEAT & CHEESE, SALAMI, SAUSAGE & DELI
Uncured North Beach Style pepperoni made in the Bay Area.
- All Natural
- No Preservatives
VERONI ORIGINAL ITALIAN PROSCIUTTO SLICED 10/3OZ
MEAT & CHEESE, PROSCIUTTO & JAMON, SALAMI
Veroni has been known for their Italian salami and cured meats since 1925, and they take pride in what they do. All their meats are made in Italy and keep to Italian tradition; all-natural and minimally processed – no artificial ingredients, just genuine taste.
VERONI SNACK MILD SALAME, PROVOLONE, BREADSTICKS 12/2OZ
CRACKERS & BREAD, GROCERY, MEAT & CHEESE, SALAMI, SEMI-HARD CHEESE
Veroni has been known for their Italian salami and cured meats since 1925, and take pride in what they do. All their meats are made in Italy and keep to Italian tradition. This Snack Pack features Mild Salame, Provolone, and Breadsticks for the perfect snack on the go.
VERONI SNACK CALABRESE SALAME, PROVOLONE, BREADSTICKS 12/2OZ
CRACKERS & BREAD, GROCERY, MEAT & CHEESE, SALAMI, SEMI-HARD CHEESE
Veroni has been known for their Italian salami and cured meats since 1925, and take pride in what they do. All their meats are made in Italy and keep to Italian tradition. This Snack Pack features Calabrese Salame, Provolone, and Breadsticks for the perfect snack on the go.
VERONI SNACK MILD SALAME, PROVOLONE, APRICOTS 12/2OZ
CRACKERS & BREAD, GROCERY, MEAT & CHEESE, SALAMI, SAUSAGE & DELI, SEMI-HARD CHEESE
Veroni has been known for their Italian salami and cured meats since 1925, and take pride in what they do. All their meats are made in Italy and keep to Italian tradition. This Snack Pack features Mild Salame, Provolone, and Apricots for the perfect snack on the go.
MONTE POLLINO FINOCCIONA SALAMI 12/8OZ
MEAT & CHEESE, SALAMI, Uncategorized
Uncured salami seasoned with fennel seeds.
- Made in the Bay Area
- All Natural
- No Preservatives
MONTE POLLINO GARLIC BEEF SALAMI 12/8OZ
MEAT & CHEESE, SALAMI, Uncategorized
Uncured beef salami seasoned with lots of garlic.
- Made in the Bay Area
- All Natural
- No Preservatives
MONTE POLLINO ROSEMARY LAMB SALAMI 12/8OZ
MEAT & CHEESE, SALAMI, Uncategorized
Uncured lamb salami seasoned with Rosemary
- Made in the Bay Area
- All Natural
- No Preservatives
MONTE POLLINO NORTH BEACH PEPPERONI 12/8OZ
MEAT & CHEESE, SALAMI, Uncategorized
Uncured North Beach Style pepperoni made in the Bay Area.
- All Natural
- No Preservatives
GOLFERA GOLFETTA SALAME 1/7LB AVG
MEAT & CHEESE, SALAMI
Golfetta Salame is made from Italian pigs from the Parma and Friuli regions. Because the Salame is produced using their legs, which are very lean, the result is a salame that only contains 11% fat.
VERONI ANTIPASTO SALAMI TRIO (MILANO/CALABRESE/TOSCANO) – 10/4OZ
MEAT & CHEESE, NEW ITEMS, SALAMI, SAUSAGE & DELI
This fantastic selection of salami includes salami from three different regions in Italy; Tuscany, Milan and Calabria. Perfect for charcuterie boards, savory panini's or even a quick snack.
VERONI ORIGINAL ITALIAN SLICED SPECK 10/3OZ
MEAT & CHEESE, NEW ITEMS, SALAMI, SAUSAGE & DELI
Speck is an incredible variation of prosciutto that has been enjoyed in Italy for an astonishingly long time. Perfect for charcuterie boards, savory panini's or even a quick snack.
VERONI ORIGINAL SLICED ITALIAN COPPA – 10/3.5OZ
MEAT & CHEESE, NEW ITEMS, SALAMI, SAUSAGE & DELI
Coppa is a unique pork sausage that has been enjoyed in Italy for an astonishingly long time and is now available in the USA. Sliced paper thin, this coppa is perfect for charcuterie boards, savory panini's or even a quick snack.
TEMPESTA TRADITIONAL NDUJA – 1/5LB AVERAGE
FOOD SERVICE, MEAT & CHEESE, SALAMI, SAUSAGE & DELI
Nduja (en-doo-ya) is a fiery red, spreadable sausage from the Calabria region of Southern Italy. This Nduja is hand-made in Chicago by skilled artisans.
TEMPESTA SOPRESSATA PICCANTE (4.5LB)
MEAT & CHEESE, SALAMI, SAUSAGE & DELI
This slightly spicy sausage is made with Berkshire pork and raised on family-owned farms with no antibiotic, no hormones, and all vegetarian-feed.
TEMPESTA CHORIZO (4.5LB)
MEAT & CHEESE, SALAMI, SAUSAGE & DELI
This Spanish-style salami is made with Berkshire pork and raised on family-owned farms with no antibiotic, no hormones, and all vegetarian-feed.
MILAN TOSCANO SALAMI
MEAT & CHEESE, SALAMI, SAUSAGE & DELI
- Produced in Oakland, CA
- Made with top-quality ingredients
- All - Natural
- Contains NO added nitrites or nitrates
MASTRO GENOA SALAME 1/5.5LBS AVG
FOOD SERVICE, GROCERY, MEAT & CHEESE, SALAMI, SAUSAGE & DELI
Imported from Canada, The Mastro selection of meats are the perfect way to complete your deli selection, catering menu, or antipasto offering. With high quality ingredients at an excellent price point, you can’t go wrong with Mastro!
LICINI PANCETTA – SLICES 10LB/CASE
FOOD SERVICE, MEAT & CHEESE, SALAMI, SAUSAGE & DELI
Licini Bros uses top-quality ingredients in this domestic line of artisan charcuterie. Their pancetta is particularly marbled and contains a much higher meat to fat ratio than its competitors. The pancetta is rolled and tied with herbs in the traditional style.
TEMPESTA NDUJA – (BULK) 5/1LB
MEAT & CHEESE, SALAMI, SAUSAGE & DELI
Nduja (en-doo-ya) is a fiery red, spreadable sausage from the Calabria region of Southern Italy. This Nduja is hand-made in Chicago by skilled artisans. It may be a new product for your customers, but once they have a taste, they?ll be crawling back for more!
TEMPESTA WAGYU BEEF BRESAOLA – 2/1.5LB
MEAT & CHEESE, SALAMI, SAUSAGE & DELI
Nothing compares to quality and flavor that comes with Nduja Artisans? cured meats. They use humanly raised meat on family farms with no antibiotics or hormones. This Wagyu Beef Bresaola is air-dried, salted, rubbed with herbs and aged for about 2-3 months until it turns a dark red.
TEMPESTA GUANCIALE 5/0.75LB AVG
MEAT & CHEESE, SALAMI, SAUSAGE & DELI
Guanciale is derived from the word guancia, Italian for cheek. The pig jowl is packed in salt, wine, and spices and left to cure until it has reduced in weight by roughly 30%. This particular guanciale is produced in Chicago by true artisans. The peppery salumi is perfect for use in place of bacon or pancetta to add a rich and complex flavor to soups, pasta sauces, and a variety of other authentic Italian dishes.
TEMPESTA COPPA – 3/2LB
FOOD SERVICE, MEAT & CHEESE, SALAMI, SAUSAGE & DELI
Nothing compares to the quality and flavor that comes with Tempesta's cured meats. They use only Minnesota and Iowa-certified 100% Berkshire pork, humanly raised on family farms with no antibiotics or hormones. This Coppa is dry-cured and wonderfully sliced thinly on almost any sandwich
MILAN TOSCANO SALAMI 8OZ
MEAT & CHEESE, SALAMI, SAUSAGE & DELI
Toscano style salami. The Milan line of Italian style charcuterie is produced in Oakland CA, with only top-quality ingredients. They are all natural and contain no added nitrites or nitrates.
MILAN SLICED PEPPERONI – (BULK) 1/5LB
FOOD SERVICE, MEAT & CHEESE, SALAMI, SAUSAGE & DELI
Classic sliced pepperoni perfect for pizza. The Milan line of Italian style charcuterie is produced in Oakland CA, with only top-quality ingredients. They are all natural and contain no added nitrites or nitrates.
MILAN GENOVESE SALAMI 8OZ
MEAT & CHEESE, SALAMI, SAUSAGE & DELI
Classic Genovese style salami. The Milan line of Italian style charcuterie is produced in Oakland CA, with only top-quality ingredients. They are all natural and contain no added nitrites or nitrates.
MILAN FENNEL AND PEPPER SALAMI 8OZ
MEAT & CHEESE, SALAMI, SAUSAGE & DELI
The Milan line of Italian style charcuterie is produced in Oakland CA, with only top-quality ingredients. They are all natural and contain no added nitrites or nitrates. This salami incorporates pepper and fennel to give it a unique taste.
MILAN CHIANTI SALAMI 8OZ
MEAT & CHEESE, SALAMI, SAUSAGE & DELI
The Milan line of Italian style charcuterie is produced in Oakland CA, with only top-quality ingredients. They are all natural and contain no added nitrites or nitrates.
LICINI WHOLE SWEET SOPRESSATE – 1/5LB AVG
FOOD SERVICE, MEAT & CHEESE, SALAMI, SAUSAGE & DELI
Licini Bros uses top-quality ingredients in this domestic line of artisan charcuterie. Soppressata is a traditonal dried cured salame typically made in the Southern Italian regions of Calabria, Basillicata and Puglia.
LICINI PANCETTA – (HALF) 5/2.75LB AVG
FOOD SERVICE, MEAT & CHEESE, SALAMI, SAUSAGE & DELI
Licini Bros uses top-quality ingredients in this domestic line of artisan charcuterie. Their pancetta is particularly marbled and contains a much higher meat to fat ratio than its competitors. The pancetta is rolled and tied with herbs in the traditional style.
LICINI SWEET SALAMI – BULK
MEAT & CHEESE, SALAMI, SAUSAGE & DELI
Licini Bros uses top-quality ingredients in this domestic line of artisan charcuterie. The traditional style sweet dried salami is a perfect match for a provolone piccante and a dry Italian red.
LICINI SWEET CAPPICOLA (COPPA) – 1PC/2.5LBS AVG
FOOD SERVICE, GROCERY, MEAT & CHEESE, SALAMI, SAUSAGE & DELI
Licini Bros uses top-quality ingredients in this domestic line of artisan charcuterie. Capicola, or coppa (gabagoul if you're from New Jersey) is a traditional cured meat, made from a whole cut of a pork shoulder or neck.
LICINI SOPRESSATE WHOLE – HOT 1/2LB AVG
MEAT & CHEESE, SALAMI, SAUSAGE & DELI
Licini Bros uses top-quality ingredients in this domestic line of artisan charcuterie. Soppressata is a traditonal dried cured salame typically made in the Southern Italian regions of Calabria, Basillicata and Puglia.
LICINI HOT CAPPICOLA (COPPA) – 1PC/2.5LBS AVG
FOOD SERVICE, GROCERY, MEAT & CHEESE, SALAMI, SAUSAGE & DELI
Licini Bros uses top-quality ingredients in this domestic line of artisan charcuterie. Capicola, or coppa (gabagoul if you're from New Jersey) is a traditional cured meat, made from a whole cut of a pork shoulder or neck.
LEONCINI PORCHETTA – 1 PIECE / 13LB AVG
MEAT & CHEESE, SALAMI, SAUSAGE & DELI
Aristodemo Leoncini, a renowned master of the art of making salted meats, started a small family business back in 1918 in the Province of Reggio Emilia. Today, the strictest ancient meat processing techniques are used, following age-old Emilian recipes that are jealously protected and handed down through the generations. This top quality shoulder is cooked in a steam oven, lightly smoked using exclusively a traditional wood-fired method and coated with spices and aromas to create the traditional flavor of porchetta.
LEONCINI MORTADELLA WITH PISTACHIO – 11LB
MEAT & CHEESE, SALAMI, SAUSAGE & DELI
Carefully selected meats (ham, shoulder, bacon) are ground into a very fine paste and undergo a slow cooking process in special dry air ovens, to create a product of incomparable softness and delicate flavor. The product casing allows just the right weight reduction that occurs during cooking. The full, well-balanced flavor is assured by the presence of small pieces of pork fat, which add greater sweetness. When cut, the surface is smooth and velvety, with a uniform, bright pink color. The exclusive additions of herbs and spices is both pleasant, offering a special, aromatic perfume, yet limited to assure lighter and easier digestion.
LEONCINI FLAT SMOKED PANCETTA – 1/8LB AVG
FOOD SERVICE, GROCERY, MEAT & CHEESE, SALAMI, SAUSAGE & DELI
Slow cooking in dry-air ovens, natural smoking using only wood, lean meats, defatting and removal of the tendon, all assure the high quality of the smoked flat pancetta. Aristodemo Leoncini, a renowned master of the art of making salted meats, started a small family business back in 1918 in the Province of Reggio Emilia. Today, the strictest ancient meat processing techniques are used, following age-old Emilian recipes that are jealously protected and handed down through the generations.
LEONCINI COOKED HAM WITH HERBS – 1/16.5LB AVG
MEAT & CHEESE, SALAMI, SAUSAGE & DELI
Dry-cooked (not smoked) ham, with Mediterranean herbs (exclusive recipe). 100% hand made. Aristodemo Leoncini, a renowned master of the art of making salted meats, started a small family business back in 1918 in the Province of Reggio Emilia. Today, the strictest ancient meat processing techniques are used, following age-old Emilian recipes that are jealously protected and handed down through the generations.
FERRARINI ROSETTA HOT SALAME
MEAT & CHEESE, SALAMI, SAUSAGE & DELI
The spicy rosetta salame is slowed cured, premium pork flavored with herbs and spices. Serve with good quality bread, and green olives.
FERRARINI PROSCIUTTO COTTO BLUE – 1/17LB AVG
MEAT & CHEESE, SALAMI, SAUSAGE & DELI
Prosciutto cotto is an a Italian cooked ham. The cooking process produces a much different flavor profile than that of the prosciutto crudo. The Ferrarini Cotto is steamed, not boiled like many its competitors, and marinated with 21 herbs and spices. The result is a deliciously fragrant, mild ham, perfect for a antipasto platter.
FERRARINI PRESLICED PROSCIUTTO CRUDO – 12/3OZ
MEAT & CHEESE, SALAMI, SAUSAGE & DELI
Ferrarini Prosciutto di Parma comes from the green hills of Parma, its sweet flavor created by just one natural ingredient: time. Slowly but surely, the long, patient maturing process goes on for at least 12 months to develop its unmistakable flavor. No coloring agents, preserving agents or additives of any kind, just Italian pork meat and balanced salting.
FERRARINI PRESLICED MORTADELLA 12/4OZ
MEAT & CHEESE, SALAMI, SAUSAGE & DELI
Authentic cured meats, produced in Reggio Emilia, in the heart of Italian hill country. Ferrarini conciliates tradition with innovation, freshness with the practicality and the rapidity of every day life. The premium quality mortadella come presliced in attractive and practical containers.

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