SILANO SAN DANIELE BONELESS 24MO 1/16LB AVG
SILANO SAN DANIELE BONELESS 24MO 1/16LB AVG
Aged for 24 months in the pristine air of San Daniele, each ham reveals a beautiful marbling of rosy pink meat and ivory fat. The aroma is rich, with warm notes of bread, barley, and dried fruit, while the flavor is delicate yet balanced, offering a subtle tang that lingers on the palate.
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CUCINA ANDOLINA GORGONZOLA CRUMBLE – (BULK) 1/5LB
FOOD SERVICE, GROCERY, MEAT & CHEESE, SHREDDED & SLICED CHEESE
Cheese Merchants of America sources the finest quality Gorgonzola Cheese. This artisan cheese has been aged 90 days to achieve a vibrant green color and tremendous Old World flavor. Rich and creamy, Gorgonzola is a versatile ingredient often used as a finishing agent for multiple main course dishes and salads.
LATTERIA SORESINA GRANA PADANO 12 MONTH *FULL WHEEL* 1/75LB AVG
FOOD SERVICE, HARD CHEESE, MEAT & CHEESE
Grana Padano is a sweet-scented semi-fat cheese with a delicate flavor and a hard and granulose paste, after being cooked and left to mature. It is made with partially skimmed cow milk naturally risen to the surface in open-top stainless steel basins. Grana Padano is a highly versatile cheese, when young, it is best eaten raw since it is softer and delicate. When it is mature and grated, its more distinct flavor enhances soups, risotto and pasta dishes.
DOK DALL AVA SAN DANIELE 24 MONTHS – 1/19LB AVG
FOOD SERVICE, GROCERY, MEAT & CHEESE, PROSCIUTTO & JAMON
Dok Dall Ava only chooses the best legs from Italian certified pigs that are fed with cereal and milk serum. The legs are brought to the factory direct from the slaughterhouse fresh within two days. They are checked, registered and covered only with sea salt which comes from the natural park of Santa Margherita (Puglia). After two weeks they are ready to be dried in the traditional manner. Each ham is processed for a period of no less than 400 days, and finally sold with the Brand Prosciutto di San Daniele. San Daniele Hams bear a hot iron brand or an ink seal which is done under the direct supervision of a person authorized to supervise such activity by the Italian Veterinary Services. Prior to salting, each ham receives a button seal on the hock that states the month and the year that the ham entered the processing establishment and the date salting began.
BERTOZZI PARMIGIANO REGGIANO 24 MONTH 1/4 WHEEL
FOOD SERVICE, GROCERY, HARD CHEESE, MEAT & CHEESE
Parmigiano Reggiano is the king of cheese and Abele Bertozzi is the king of Parmesan. For over 100 years, Bertozzi has produced Parmigiano Reggiano, and only Parmigiano Reggiano, solidifying its name as one of Italy's premiere producers. Aged 18-20 months.
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