BULK & FINISHING OIL

Filters

Showing 1-12 of 18 products

View 12/24/All

Categories

1-12 of 18 products

  • BARBERA ALIVE EXTRA VIRGIN OLIVE OIL - BULK

    BARBERA ALIVE EXTRA VIRGIN OLIVE OIL – BULK

    , ,
    Alive in the ancient Sicilian dialect means olives. To obtain this oil Barbera chooses the best fruit. The result is an oil with a low acidity, high nutritional values and a fragrant taste? an "alive" extra virgin olive oil!
  • BARBERA FILTERED EXTRA VIRGIN OLIVE OIL - BULK

    BARBERA FILTERED EXTRA VIRGIN OLIVE OIL – BULK

    , ,
    The secret of this excellent oil lies in the master blending techniques. After the olives have been cold-pressed, the oil is filtered through natural fibre cloths in order to eliminate residue. The outcome is a crystal-clear oil, with a penetrating aroma and a light peppery flavor.
  • BARBERA LORENZO #1

    BARBERA LORENZO #1

    , ,
    The Barbera Lorenzo line, named after 3 generations of Lorenzo Barbera's, is the company's pride and joy. The line consists of single varietals, all grown in the ideal olive growing climates of Sicily. Lorenzo no 1 Varietal: Cerasuola Origin: Western Sicily (P.D.O. Valli Trapanesi) Description: Deep green in color with a distinctive fruity aroma particularly suited for drizzling over vegetable soups and meat dishes.
  • BARBERA LORENZO #3

    BARBERA LORENZO #3

    , ,
    The Barbera Lorenzo line, named after 3 generations of Lorenzo Barbera's, is the company's pride and joy. The line consists of single varietals, all grown in the ideal olive growing climates of Sicily. Lorenzo no 3 Varietal: Biancolilla (organic) Origin: Central Sicily (P.D.O. Val di Mazara) Description: Fruity with a slight almond taste. Harmonious and balanced, it pairs perfectly with in-season vegetables and fresh cheese.
  • BARBERA LORENZO #5 *sofi GOLD AWARD WINNER 2014*

    BARBERA LORENZO #5 *sofi GOLD AWARD WINNER 2014*

    , ,
    2014 sofi Award Winner for Most Outstanding Oil! The Barbera Lorenzo line, named after 3 generations of Lorenzo Barbera's, is the company's pride and joy. The line consists of single varietals, all grown in the ideal olive growing climates of Sicily. Lorenzo no 5 Varietal: Nocellara del Belice (pitted) Origin: Central Sicily (Castelvetrano) Description: Mild aroma and a sweet, delicate taste. Ideal for seafood dishes and use in the pastry arts.
  • 32001

    BARBERA TIPO FAMIGLIA PET

    , ,
    This is an oil with a soft and slightly fruity flavor on the finish, ideal for all the typical dishes of Sicilian and Mediterranean cuisine.  
  • BARBERA UNFILTERED EXTRA VIRGIN OLIVE OIL - BULK

    BARBERA UNFILTERED EXTRA VIRGIN OLIVE OIL – BULK

    , ,
    Only real olive oil experts know how to find the right blend of different cultivars to obtain a perfect oil with an unparalleled taste. With a straightforward taste and an intense aroma, this product may be considered as an authentic olive juice.
  • CORICELLI EXTRA VIRGIN OLIVE OIL - BULK

    CORICELLI EXTRA VIRGIN OLIVE OIL – BULK

    , ,
    Made from a careful blending of Extra Virgin Olive Oils, directly selected by Pietro Coricelli for their particular characteristics, of taste, delicate perfume and full body. It is ideal as a condiment for vegetables, meat, fish and other recipes that require a delicate dressing.
  • DEL PAPA PURE OLIVE OIL

    DEL PAPA PURE OLIVE OIL

    , ,
    Del Papa's mild tasting Pure Olive Oil is a tremendously versatile olive oil that is right at home in most every style of cooking. From sauteing and grilling to basting and frying. Del Papa's Pure Olive Oil's golden hue and mild flavor add an air of distinction to your recipes. When you want a more subdued olive oil flavor experience, you want Del Papa's Pure Olive Oil.
  • FRANTOIA - BULK

    FRANTOIA – BULK

    , ,
    The award winning Frantoia Extra Virgin Olive Oil is skillfully blended by Manfredi Barbera. The unique olive medley yields an oil with complexity and balance. Frantoia is fruity and mild on the palette, with a light pepper finish.
  • FRANTOIA 1LT

    FRANTOIA 1LT

    , ,
    The award winning Frantoia Extra Virgin Olive Oil is skillfully blended by Manfredi Barbera. The unique olive medley yields an oil with complexity and balance. Frantoia is fruity and mild on the palette, with a light pepper finish.
  • GONDOLA POMACE OIL

    GONDOLA POMACE OIL

    , ,
    Pomace oil is produced from the olive pulp, after the first press has been completed. It is an excellent value and perfect for sauteing, frying and mild salad dressings.