BULK OLIVES

Filters

Showing 1-12 of 18 products

View 12/24/All

Categories

1-12 of 18 products

  • CINQUINA BLACK CERIGNOLA - BULK

    CINQUINA BLACK CERIGNOLA – BULK

    , ,
    The black Cerignola is an extra-large black olive, with a mildly sweet taste. Cinquina olives are perfect for making authentic Mediterranean dishes.
  • CINQUINA BLACK GAETA OLIVES - BULK

    CINQUINA BLACK GAETA OLIVES – BULK

    , ,
    Gaeta olives are a medium-small black olive from Italy. Cinquina olives are perfect for making authentic Mediterranean dishes.
  • 15054
  • CINQUINA GREEN CASTELVETRANO PITTED OLIVES - BULK

    CINQUINA GREEN CASTELVETRANO PITTED OLIVES – BULK

    , ,
    Castelvetrano Olives, whose actual olive name in Nocellara del Belice, are typically grown in the area surrounding Castelvestrano, Sicily. They are a distinct olive, with a buttery texture, a clean seasalt flavor, and a bright green color. Cinquina olives are packed as soon as they are picked; that is why they keep their superb taste, aroma and freshness. The olives are perfect for making authentic Mediterranean dishes.
  • 15035

    CINQUINA GREEN CERIGNOLA 2G – BULK

    , ,
    The green Cerignola is an extra-large green olive, with a mildly sweet taste. It is typically firmer than the black variety of Cerignola. Cinquina olives are perfect for making authentic Mediterranean dishes.
  • CINQUINA GREEN CERIGNOLA 3G - BULK

    CINQUINA GREEN CERIGNOLA 3G – BULK

    , ,
    The combination of time, tradition and technology has rewarded Cinquina with the ISO 9001 certificate which has placed the Company among the best food industries in Abruzzo. All Cinquina products are packed in handy packaging preserving their authenticity and allowing them to be distributed and enjoyed all over the world. The olives are packed as soon as they are picked; that is why they keep their superb taste, aroma and freshness. Cinquina olives are perfect for making authentic Mediterranean dishes.
  • CINQUINA GREEN CERIGNOLA OLIVES - BULK

    CINQUINA GREEN CERIGNOLA OLIVES – BULK

    , ,
    The green Cerignola is an extra-large green olive, with a mildly sweet taste. It is typically firmer than the black variety of Cerignola. Cinquina olives are perfect for making authentic Mediterranean dishes.
  • CINQUINA GREEN COLOSSAL OLIVES - BULK

    CINQUINA GREEN COLOSSAL OLIVES – BULK

    , ,
    As the name suggests, the Green Colossals, are large, firm green olives perfect for making authentic Mediterranean dishes.
  • CINQUINA GREEN GIANT CRACKED OLIVES - BULK

    CINQUINA GREEN GIANT CRACKED OLIVES – BULK

    , ,
    The combination of time, tradition and technology has rewarded Cinquina with the ISO 9001 certificate which has placed the Company among the best food industries in Abruzzo. All Cinquina products are packed in handy packaging preserving their authenticity and allowing them to be distributed and enjoyed all over the world. The olives are packed as soon as they are picked; that is why they keep their superb taste, aroma and freshness. Cinquina olives are perfect for making authentic Mediterranean dishes.
  • CINQUINA GREEN PITTED AND MARINATED OLIVES - BULK

    CINQUINA GREEN PITTED AND MARINATED OLIVES – BULK

    , ,
    The Green Marinated Olives are a medley of pitted green olives, flavored with herbs, garlic, chile.
  • CINQUINA MEDITERRANEAN FANTASY OLIVE MEDLEY - BULK

    CINQUINA MEDITERRANEAN FANTASY OLIVE MEDLEY – BULK

    , ,
    The combination of time, tradition and technology has rewarded Cinquina with the ISO 9001 certificate which has placed the Company among the best food industries in Abruzzo. All Cinquina products are packed in handy packaging preserving their authenticity and allowing them to be distributed and enjoyed all over the world. The olives are packed as soon as they are picked; that is why they keep their superb taste, aroma and freshness. Cinquina olives are perfect for making authentic Mediterranean dishes.
  • CINQUINA OIL CURED OLIVES - BULK

    CINQUINA OIL CURED OLIVES – BULK

    , ,
    The Cinquina oil cured black olives are packed dry in salt and macerated in oil for several months. The unique curing technique gives these olives an intense and distinct flavor. Use in Mediterranean stews, and antipasto platters.