BINDI CREME BRULEE & BERRIES – 9/120G
BINDI CREME BRULEE & BERRIES – 9/120G
A layer of raspberry sauce topped with a creamy custard and decorated with mixed berries coated in caramel.
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BINDI TIRAMISU BIG – WHOLE 2/1.85KG
FOOD SERVICE, FROZEN, FROZEN DESSERTS
Layers of espresso drenched sponge cake divided by mascarpone cream, dusted with cocoa powder.
BINDI TIRAMISU CUP (2596) 12/100G
FROZEN, FROZEN DESSERTS
Coffee and Zabaione cream on a layer of sponge cake soaked in espresso, dusted with cocoa powder.
BINDI NAPOLEON – 1/1.35KG
FOOD SERVICE, FROZEN, FROZEN DESSERTS, FROZEN PASTRY
Crisp layers of puff pastry filled with pastry cream and decorated with powdered sugar.
BINDI MONTEROSA (PC 12) – 1/1.3KG
FOOD SERVICE, FROZEN, FROZEN DESSERTS, FROZEN PASTRY
A creamy mix of mascarpone and ricotta cheese, divided by a delicate layer of sponge cake, topped with wild strawberries. Pre-cut.
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