At Casano, quality wines are at the core of strategy and decision-making, supported by the firm choice of using only native grapes and the commitment to preserving and enhancing the Marsala wine region. At the Casano’s cellar, highly developed technology and new vinification techniques ensure maximum respect and preservation of the best organoleptic characteristics of the grapes, which are sourced from the family vineyard and carefully selected neighboring vineyards. This authentic Red Wine from Sicily is perfect for cooking with or for an after-dinner dessert.
Tasting Notes: Plush cherries, raspberries, floral and baking spice on the nose lead to a fresh yet intense palate that hints of savory herbs and earth, blackberries, and underbrush with earthy terracotta tannins and a fleshy finish.
Pairings: Ripened cheeses, rustic pasta dishes, and roasts.
Region: Veneto
Vineyard: La Pra
Varietals: Corvina (65%), Rondinella (25%), Cabernet Sauvignon (10%)
Alcohol: 14.0%
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