-
BINDI STRAWBERRY GRAN GELATO 1/1.24GAL
FROZEN, FROZEN DESSERTSElevate your dessert selection with ready-to-serve Strawberry Gelato—a creamy and refreshing indulgence crafted from ripe strawberries, adding a burst of fruity delight to your menu. 1.24 Gallons per Pail -
BINDI SWIRL LIMONCELLO GELATO 16/180ML
GROCERY, FROZEN, FROZEN DESSERTSBindi unites decades of Italian expertise and a constant drive for innovation to craft deliciously desirable offerings. Each frozen and ready-to-serve cup features Lemon Gelato mixed with Limoncello. 16 Servings per Case -
BINDI SWIRL WILD BERRIES GELATO 16/180ML
GROCERY, FROZEN, FROZEN DESSERTS, FOOD SERVICEBindi unites decades of Italian expertise and a constant drive for innovation to craft deliciously desirable offerings. Each frozen and ready-to-serve cup features wild berry gelato mixed with raspberry. 16 Servings per Case -
BINDI TIRAMISU BIG – WHOLE 2/1.85KG
FROZEN, FROZEN DESSERTS, FOOD SERVICELayers of espresso drenched sponge cake divided by mascarpone cream, dusted with cocoa powder. -
BINDI TIRAMISU BIG (PC 6) (2118) 1/.90KG
FROZEN, FROZEN DESSERTSLayers of espresso drenched sponge cake divided by mascarpone cream, dusted with cocoa powder. -
BINDI TIRAMISU BIG LADYFINGERS (2486) 2/1.85KG
FROZEN, FROZEN DESSERTSLayers of espresso drenched lady fingers separated by mascarpone cream and dusted with cocoa powder. -
BINDI TIRAMISU CUP – 12/3.5OZ
GROCERY, CONFECTIONS, FROZEN, FROZEN DESSERTS, FROZEN PASTRY, FOOD SERVICEPack Size: 12/3.5OZ Sponge cake soaked in espresso, topped with mascarpone and coffee creams, dusted with cocoa powder. -
BINDI TIRAMISU CUP (2596) 12/100G
FROZEN, FROZEN DESSERTSCoffee and Zabaione cream on a layer of sponge cake soaked in espresso, dusted with cocoa powder. -
BINDI TIRAMISU GLASS (3466) 12/100G
FROZEN, FROZEN DESSERTSSponge cake soaked in espresso, topped with mascarpone cream and dusted with cocoa powder -
BINDI TOASTED ALMOND CUP – 12/3.2OZ
GROCERY, CONFECTIONS, FROZEN, FROZEN DESSERTS, FROZEN PASTRY, FOOD SERVICEPack Size: 12/3.2OZ Sponge cake base, mascarpone cream, topped with amaretto cookie crumbs and almonds. -
BINDI TORTA NOCCIOLA – 1/1.1KG
FROZEN, FROZEN DESSERTS, FROZEN PASTRY, FOOD SERVICEAlternating layers of hazelnut cake, hazelnut cream and chocolate cream, topped with praline hazelnuts. -
BINDI TRES LECHE CAKE – 1/1.9KG
FROZEN, FROZEN DESSERTS, FROZEN PASTRY, FOOD SERVICEBindi unites decades of Italian expertise and a constant drive for innovation to craft deliciously desirable offerings. -
BINDI VANILLA BEAN GRAN GELATO 1/1.24GAL
FROZEN, FROZEN DESSERTS, FOOD SERVICEElevate your dessert options with ready-to-serve creamy Vanilla Bean Gelato. 1.24 Gallons per Pail -
BINDI VANILLA ECLAIR (9002) 14/2.6OZ
NEW ITEMS, GROCERY, FROZEN, FROZEN DESSERTS, FROZEN PASTRY, FOOD SERVICEBindi’s Vanilla Eclair is filled with vanilla cream and topped with a vanilla glaze. 14 servings/case
We Service A Wide Selection Of FROZEN DESSERTS
-
AGRIMONTANA APRICOTS IN HINGE JAR 6/680G
CONFECTIONS, GROCERY, UncategorizedFirst choice fruit soaked in candying syrups with a penetrating and exquisite taste. -
-
AGRIMONTANA VERE AMERENE IN HINGE JAR 6/680G
CONFECTIONS, GROCERY, UncategorizedFRESH CANDIED, PITTED AMARENA VARIETY SOUR CHERRIES, HAND CALIBRATED AND SORTED ONCE THEY?RE CANDIED. SIZE 18/20. ORIGIN: ISTRIAN PENINSULA IDEAL FOR BAKERY, YEAST DOUGH, PASTRIES, CAKES, GELATO DECORATIONS. THE CANDYING SYRUP CAN ALSO BE USED.