BINDI TORTA NOCCIOLA – 1/1.1KG
BINDI TORTA NOCCIOLA – 1/1.1KG
Alternating layers of hazelnut cake, hazelnut cream and chocolate cream, topped with praline hazelnuts.
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BINDI TIRAMISU GLASS (3466) 12/100G
FROZEN, FROZEN DESSERTS
Sponge cake soaked in espresso, topped with mascarpone cream and dusted with cocoa powder
BINDI MIXED BERRY CAKE (PC 12) – 1/1.45KG
FROZEN, FROZEN DESSERTS, FROZEN PASTRY, FOOD SERVICE
Shortcrust pastry base filled with Chantilly cream, topped with a layer of sponge cake and lavishly garnished with an assortment of blackberries, raspberries, red currants and strawberries. Pre-cut.
BINDI COPPA CATALANA – CREME BRULEE – 12/140G
FROZEN, FROZEN DESSERTS, FOOD SERVICE
Creamy custard topped with caramelized sugar.
BINDI TIRAMISU BIG (PC 6) (2118) 1/.90KG
FROZEN, FROZEN DESSERTS
Layers of espresso drenched sponge cake divided by mascarpone cream, dusted with cocoa powder.
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