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TEMPESTA TRADITIONAL NDUJA – 1/5LB AVERAGE
FOOD SERVICE, MEAT & CHEESE, SALAMI, SAUSAGE & DELINduja (en-doo-ya) is a fiery red, spreadable sausage from the Calabria region of Southern Italy. This Nduja is hand-made in Chicago by skilled artisans. -
TEMPESTA CHORIZO 12/4.5OZ
MEAT & CHEESE, SALAMIThis Spanish-style salami is made with Berkshire pork and raised on family-owned farms with no antibiotic, no hormones, and all vegetarian-feed. -
TEMPESTA COPPA – 3/2LB
FOOD SERVICE, MEAT & CHEESE, SALAMI, SAUSAGE & DELINothing compares to the quality and flavor that comes with Tempesta's cured meats. They use only Minnesota and Iowa-certified 100% Berkshire pork, humanly raised on family farms with no antibiotics or hormones. This Coppa is dry-cured and wonderfully sliced thinly on almost any sandwich -
TEMPESTA COPPA PICCANTE 3/2LB AVG
FOOD SERVICE, MEAT & CHEESE, SALAMI, SAUSAGE & DELINothing compares to the quality and flavor that comes with Tempesta's cured meats. They use only Minnesota and Iowa-certified 100% Berkshire pork, humanly raised on family farms with no antibiotics or hormones. -
TEMPESTA COUNTRY HAM 1/10LB AVG
FOOD SERVICE, MEAT & CHEESE, PROSCIUTTO & JAMONNothing compares to the quality and flavor that comes with Tempesta’s cured meats. They use only Minnesota and Iowa-certified 100% Berkshire pork, humanly raised on family farms with no antibiotics or hormones. -
TEMPESTA FINOCCHIONA (FENNEL POLLEN) 12/4.5OZ
GROCERY, MEAT & CHEESE, SALAMIDiscover the essence of Tuscany with Tempesta's Finocchiona Salami, a harmonious blend of fennel pollen, seeds, Chianti, and black pepper. Honored with a 2016 Good Food Award and crowned the best-crafted meat on the American market in the 2018 Sofi™ GOLD Awards, this chub offers authentic flavors. Tempesta pork products are made with 100% Berkshire Pork, raised on family farms in the Midwest. They are never given antibiotics, no growth promotants or hormones, and always vegetarian-fed. -
TEMPESTA GUANCIALE 5/0.75LB AVG
MEAT & CHEESE, SALAMI, SAUSAGE & DELIGuanciale is derived from the word guancia, Italian for cheek. The pig jowl is packed in salt, wine, and spices and left to cure until it has reduced in weight by roughly 30%. This particular guanciale is produced in Chicago by true artisans. The peppery salumi is perfect for use in place of bacon or pancetta to add a rich and complex flavor to soups, pasta sauces, and a variety of other authentic Italian dishes. -
TEMPESTA NDUJA – (BULK) 5/1LB
MEAT & CHEESE, SALAMI, SAUSAGE & DELINduja (en-doo-ya) is a fiery red, spreadable sausage from the Calabria region of Southern Italy. This Nduja is hand-made in Chicago by skilled artisans. It may be a new product for your customers, but once they have a taste, they?ll be crawling back for more! -
TEMPESTA NOSTRANO (PINK PEPPERCORN SALAMI) 12/4.5OZ
GROCERY, MEAT & CHEESE, SALAMIDiscover the delectable essence of Tempesta's Nostrano Salami. Crafted from heritage Berkshire pigs raised on family farms, this salami is meticulously seasoned with Chianti wine and garlic. The introduction of pink peppercorns lends a fragrant floral aroma and a visually captivating hue to each slice. Nostrano's versatility shines through as it seamlessly pairs with Chianti, light reds, or elegant sparkling whites, making it a sophisticated and exceptional choice. Tempesta pork products are made with 100% Berkshire Pork, raised on family farms in the Midwest. They are never given antibiotics, no growth promotants or hormones, and always vegetarian-fed. -
TEMPESTA PANCETTA ARROTOLATA 3/3LB AVG
NEW ITEMS, FOOD SERVICE, MEAT & CHEESE, PROSCIUTTO & JAMONNothing compares to the quality and flavor that comes with Tempesta’s cured meats. They use only Minnesota and Iowa-certified 100% Berkshire pork, humanly raised on family farms with no antibiotics or hormones. -
TEMPESTA PEPPERONI 10/1LB AVG
MEAT & CHEESE, SALAMI, SAUSAGE & DELIThis specialty pepperoni is made with Berkshire pork and raised on family-owned farms with no antibiotic, no hormones, and all vegetarian-feed. -
TEMPESTA SALAME DI MANZO 12/4.5OZ
GROCERY, MEAT & CHEESE, SALAMI, SAUSAGE & DELIDiscover the exquisite blend of flavors in Tempesta's Salame di Manzo, made from 100% Wagyu Beef and seasoned with fresh thyme, black pepper, and Cabernet Red Wine. Crafted as an alternative for those who prefer non-pork options, this Wagyu delight, encased in beef collagen, remains one of our most beloved salamis, offering a tantalizing addition to charcuterie boards. -
TEMPESTA SOPRESSATA PICCANTE 12/4.5OZ
GROCERY, MEAT & CHEESE, SALAMI, SAUSAGE & DELIDiscover the exquisite taste of Tempesta's Sopressata Piccante. Crafted with 100% Berkshire Pork sourced from family farms in southern Minnesota and raised without antibiotics, growth promotants, or hormones, this salame pays homage to Calabria's tradition. The balanced heat of Calabrian peppers harmonizes with high-quality fats, delivering a sophisticated and pleasurable experience. -
TEMPESTA TARTUFO SALAMI 12/4.5OZ
GROCERY, MEAT & CHEESE, SALAMIDiscover the essence of Southern Italy and the allure of Tuscany in Tempesta's Tartufo Salami. Crafted with a blend of black truffle salt, minced black truffles, and black Tellicherry pepper, this salami reflects our dedication to pure flavors. Tempesta pork products are made with 100% Berkshire Pork, raised on family farms in the Midwest. They are never given antibiotics, no growth promotants or hormones, and always vegetarian-fed. -
TEMPESTA WAGYU BEEF BRESAOLA – 2/1.5LB
MEAT & CHEESE, SALAMI, SAUSAGE & DELINothing compares to quality and flavor that comes with Nduja Artisans? cured meats. They use humanly raised meat on family farms with no antibiotics or hormones. This Wagyu Beef Bresaola is air-dried, salted, rubbed with herbs and aged for about 2-3 months until it turns a dark red.
We Service A Wide Selection Of Tempesta
Artisan Specialty Foods
We deliver specialty imports directly from the source, so you can enjoy handcrafted quality and natural flavors.
Premium Food Delivery
We offer top-rated wholesale distribution which is why brands trust Lettieri and Co. as their distribution solution.
Mediterranean Imports
The best Mediterranean food imports from burrata ravioli, Cornetto pastry, Tostata, Caprino cheese, and more!
Best Wine Purveyors
In addition to tasty specialty foods, we also provide fine wine and good spirits from exotic regions of the world.
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AGRIMONTANA APRICOTS IN HINGE JAR 6/680G
CONFECTIONS, GROCERY, UncategorizedFirst choice fruit soaked in candying syrups with a penetrating and exquisite taste. -
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AGRIMONTANA VERE AMERENE IN HINGE JAR 6/680G
CONFECTIONS, GROCERY, UncategorizedFRESH CANDIED, PITTED AMARENA VARIETY SOUR CHERRIES, HAND CALIBRATED AND SORTED ONCE THEY?RE CANDIED. SIZE 18/20. ORIGIN: ISTRIAN PENINSULA IDEAL FOR BAKERY, YEAST DOUGH, PASTRIES, CAKES, GELATO DECORATIONS. THE CANDYING SYRUP CAN ALSO BE USED.