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  • ROSSO MURUM MONTEPULCIANO D’ABRUZZO 12/750ML

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    Tasting Notes: Well-balanced, showing delicate notes of red cherry, fresh plums, and red currant with hints of sage.
    • Designation: DOC
    • Producer: Rosso Murum
    • Vintage: 2019
    • Region: Abruzzo
    • Varietal: Montepulciano

  • LE BADESSE CHIANTI CLASSICO RISERVA 18 12/750M

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    Tasting Notes: Light body, tannic and earthly with notes of cherry.
    • Designation: DOC
    • Vintage: 2019
    • Region: Tuscany
    • Varietal: Sangiovese

  • LE BADESSE ROSSO TOSCANA 2021 12/750ML

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    Tasting Notes: Smooth tannins and assertive acidity transition into a lovely fruity finish.
    • Designation: DOC
    • Vintage: 2021
    • Region: Tuscany
    • Varietal: Merlot, Sangiovese

  • LENOTTI LE OLLE 21 12/750ML

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    Tasting Notes: Plush cherries, raspberries, floral and baking spice on the nose lead to a fresh yet intense palate that hints of savory herbs and earth, blackberries, and underbrush with earthy terracotta tannins and a fleshy finish. Pairings: Ripened cheeses, rustic pasta dishes, and roasts. Region: Veneto Vineyard: La Pra Varietals: Corvina (65%), Rondinella (25%), Cabernet Sauvignon (10%) Alcohol: 14.0%

  • LENOTTI VALSORDA 21 12/750ML

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    Tasting Notes: Inky dark robe of color and a bright nose of red fruits, berries, cassis, and a touch of fig lead into a rich mid-palate with balanced tannins and a lengthy finish. Pairings: Ideal with first courses of pasta with red sauces, lightly grilled fish and chicken dishes, and especially ideal with risotto and mushrooms.
    • Region: Veneto
    • Sub-Region: Bardolino
    • Varietals: Corvina (85%), Syrah/Sangiovese/Refosco (15%)
    • Alcohol: 12.50%

  • CANTINA DEL NEBBIOLO BARBARESCO DOCG “MERUZZANO” 2012 6/750ML

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    Tasting Notes: A delicate ruby red with light garnet hues; on the nose, hints of ripe red fruit with aromatic overtones of rose, aromatic herbs, and sweet baking spices. Moreno cherries, red currant, and new leather elements on the palate lead into a complex and full-bodied mid-palate with solid tannins and delicate red fruit notes on the long finish. With age, aspects of aged balsamic emerge. Best when decanted 1-1.5 hours before enjoying or aged in a temperature-controlled cellar for 7-10 years. Pairings: Braised duck, meat ragu, roasted game hen, braised pork shank, Prosciutto; Nebbiolo must-caked cow cheeses, Parmigiano Reggiano, fresh Burrata, soft Triple-Cream cow’s cheese, Pecorino, washed rind cheeses; truffle & wild mushroom risotto, roasted chestnuts, butternut squash soup, grilled radicchio, cannellini bean crostini, fried polenta and mushroom pizza.
    • Region: Piemonte
    • Sub-Region: Barbaresco DOCG, Meruzzano Vineyard
    • Varietal: Nebbiolo (100%)
    • Alcohol: 13.5%
    • Production: 6,700 bottles

  • LENOTTI PINOT GRIGIO 21 12/750ML

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    Tasting Notes: Bright aromas of zesty lemon and lime, fresh orchard pear, stone fruit, and lemongrass on the palate. A fresh and easy-drinking Pinot Grigio with a delicate long finish laced with mineral texture and well-balanced acidity, destined to be enjoyed in its youth at the start of a meal. Pairings: Antipasti of Caprese salad, calamari, or grilled white.
    • Region: Veneto
    • Sub-Region: Bardolino
    • Varietal: Pinot Grigio (100%)
    • Alcohol: 12.50%

  • TENUTA DELO VALPOLCIELLA RIPASSO SUPERIORE 14 12/750ML

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    Tasting Notes: An expressive and heady bouquet of cherry, chocolate, violets, and a rich yet balanced earthy palate. Pairings: Rich and complex cured meats and cheeses, mushroom, lamb or rabbit risotto, ancient grains, and wild boar ragu.
    • Region: Veneto
    • Sub-Region: Valpolicella DOC
    • Varietals: Corvina (74%), Rondinella (21%), Oseleta (5%)
    • Alcohol: 14.0%
    • Certifications: DOC

  • CASALI PRA DI BOSSO AMABILE REGGIANO LAMBRUSCO 12/750ML

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    Tasting Notes: Ruby red with notes of purple violets. Blueberry and raspberry fruits leap out of the glass and lead into a balanced palate, showcasing a fruity, flirty medium body with intense flavor and a slightly tannic finish. Pairings: Cured meats like mortadella and Genoa salami, Parmesan Reggiano, and aged mountain cheeses, oven-baked pasta dishes, polenta with Lardo di Colonnata, and tortellini in rich meat-based broths.
    • Region: Emilia-Romagna
    • Sub-Region: Reggiano
    • Varietals: Lambrusco Salamino, Marani and Ancellotta
    • Alcohol: 8.50%
    • Certifications: DOP

  • LUCA RICCI GOTO PROSECCO 12/750ML

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    Tasting Notes: An intense and fruity Prosecco rich with green apple, white acacia flowers, and fresh orchard fruit aromas. Notes of elegant peach, pear, and apple fruit provide a unique and subtle perfume. A fun and flirty finish makes this the perfect aperitivo Prosecco or spritz base. Pairings: Ideal with fresh shellfish, egg appetizers, light risottos with spring and summer vegetables, and fresh young cheeses like ricotta, goat cheese, mozzarella and parmesan.
    • Region: Veneto
    • Sub-Region: Treviso
    • Varietals: Glera (100%)
    • Alcohol: 11.0%

  • CASANO MARSALA FINE SWEET 6/750ML

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    At Casano, quality wines are at the core of strategy and decision-making, supported by the firm choice of using only native grapes and the commitment to preserving and enhancing the Marsala wine region. At the Casano’s cellar, highly developed technology and new vinification techniques ensure maximum respect and preservation of the best organoleptic characteristics of the grapes, which are sourced from the family vineyard and carefully selected neighboring vineyards. This authentic Red Wine from Sicily is perfect for cooking with or for an after-dinner dessert.
    • Designation: DOC
    • Vintage: NV
    • Region: Sicily
    • Varietals: Cataratto, Grillo, Inzolia

  • CASANO MARSALA FINE DRY 6/750ML

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    At Casano, quality wines are at the core of strategy and decision-making, supported by the firm choice of using only native grapes and the commitment to preserving and enhancing the Marsala wine region. At the Casano’s cellar, highly developed technology and new vinification techniques ensure maximum respect and preservation of the best organoleptic characteristics of the grapes, which are sourced from the family vineyard and carefully selected neighboring vineyards. This authentic Red Wine from Sicily is perfect for cooking with or for an after-dinner dessert.
    • Designation: DOC
    • Vintage: NV
    • Region: Sicily
    • Varietals: Cataratto, Grillo, Inzolia

  • GIUSTI VERMOUTH 6/750ML

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    Giusti Vermouth is an artisanal product made with a selection of red and white wines. It is aromatized with 19 botanicals such as spices, bitter roots, and herbs, sweetened with Saba—the cooked grape must, and aged in balsamic vinegar barrels.

  • KEFIRLAB KEFIR – PLAIN 6/16OZ

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    • Contains at least 50 Trillion CFU’s per serving
    • 100% Organic ingredients
    • No Added Sugar
    • Long Fermentation
    • Made in San Francisco

  • VALLEY ISLE BLUE HAWAII COCONUT & VANILLA ORGANIC KOMBUCHA 6/16OZ

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    Valley Isle Kombucha's Blue Hawaii: a tropical fusion of coconut and vanilla, created with organic black tea, lavender, spearmint, lemongrass, mango, VIK's organic extracts, and organic blue spirulina for a low-sugar, aqua-blue delight. Additionally, 5% of all our Kombucha sales will go to Maui Fire Relief.
    • USDA Organic
    • Raw
    • Non-GMO
    • Gluten-Free
    • Vegan

  • GOCCIABLU STILL WATER 12/1L

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    The source of GocciaBlu water is located in two marvelous natural parks in central Italy, surrounded by the splendid Marche mountains. Springs that are cradled in the tranquil serenity of the Apennines, which you can taste in every sip of our GocciaBlu water.

  • CAFFE VERGNANO 100% ARABICA MEDIUM GRIND TIN 6/250G

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    Unlike larger companies who “Turbo-Roast,” Caffe Vergnano slow roasts their beans at a lower temperature to ensure an even roast and no burnt beans. Like most things in life, quality takes time.

  • TOMARCHIO ORGANIC ARANCIATA (GLASS) 6/4-275ML

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    Delicious organic Italian soda that reminds us of the fragances, harmony and colors of Sicily: With organic juice from Sicilian citruses, Etna water, organic cane sugar, natural flavorings and essential oils, this soda is not too sweet or too carbonated.

  • TOMARCHIO CHINOTTO GLASS 6/4-275ML

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    6/4-275ML   A wonderfully fragrant Italian soda made in Sicily. Crisp and refreshing!

  • DARBO ELDERFLOWER SYRUP 6/500ML

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    After adding these versatile syrups to your pantry, you'll wonder what you ever did without them! Try the all-natural elderflower syrup over pancakes, ice cream or pound cake. Add them to your bar repertoire for imaginative cocktails, punches and mocktails.

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Featured Items That Customer’s Love

  • MAINA WHITE PANETTONE 1KG 16/1000G

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    From 100g to 1000g, we've got your panettone covered. Share it at a party or keep it for yourself, we won't tell.
    • Fresh Italian Milk
    • Only egg yolks
    • Real vanilla from vanilla pods
    • 10 hour upside down cooling
    • Certified Non-GMO
    • All natural ingredients
    • 100% sourdough mother yeast that is over 50 years old!

  • MAINA WHITE GRAN PANETTONE 16/750G

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    Soft, delicate and classical Panettone. Moist, rich in perfumed candied fruits and sweet sultanas, owes its excellence to the natural leavening of the dough for over two days with pure Mother Yeast and to its slow cooling.
  • MAINA LINEA RASO GRAN NOCCIOLATO

    MAINA RED LINEA RASO TRADITIONAL 6/1KG

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    Maina is regarded as the world’s finest Panettone.
    • Fresh Italian Milk
    • Only egg yolks
    • Real vanilla from vanilla pods
    • 10 hour upside down cooling
    • Certified Non-GMO
    • All natural ingredients
    • 100% sourdough mother yeast that is over 50 years old!
  • MAINA RED FOIL PANETTONE

    MAINA RED FOIL PANETTONE 6/1000G

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    Maina's wrapped gifts are based on the tradition of the finest confectioneries. I Grandi Classici are wrapped in festive and elegant Christmas paper: a gift that will immediately take pride of place under any tree. Maina is regarded as the world’s finest Panettone.
    • Fresh Italian Milk
    • Only egg yolks
    • Real vanilla from vanilla pods
    • 10 hour upside down cooling
    • Certified Non-GMO
    • All natural ingredients
    • 100% sourdough mother yeast that is over 50 years old!