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26-50 of 123 products

  • CAMPO D’ORO NOUGAT BUTTER 6/180G

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    From the heart of Sicily, this gourmet line of tapenades and spreads mirror traditional Sicilian cooking.  All the ingredients are promptly packaged after harvest to retain their quality and freshness.  No Additives or Preservatives, ever!

  • CAMPO D’ORO PEPPER PESTO 6/180G

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    From the heart of Sicily, this gourmet line of tapenades and spreads mirror traditional Sicilian cooking.  All the ingredients are promptly packaged after harvest to retain the quality and freshness.  No Additives or Preservatives, ever!  

  • CAMPO D’ORO PISTACHIO BUTTER 6/180G

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    From the heart of Sicily, this gourmet line of tapenades and spreads mirror traditional Sicilian cooking.  All the ingredients are promptly packaged after harvest to retain the quality and freshness.  No Additives or Preservatives, ever!  

  • CAMPO D’ORO SICILIAN PESTO 6/180G

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    From the heart of Sicily, this gourmet line of tapenades and spreads mirror traditional Sicilian cooking.  All the ingredients are promptly packaged after harvest to retain the quality and freshness.  No Additives or Preservatives, ever!  

  • CAMPO D’ORO TRAPENESE PESTO 6/180G

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    From the heart of Sicily, this gourmet line of tapenades and spreads mirror traditional Sicilian cooking.  All the ingredients are promptly packaged after harvest to retain the quality and freshness.  No Additives or Preservatives, ever!  

  • CANTINA DEL NEBBIOLO BARBARESCO DOCG “MERUZZANO” 2012 6/750ML

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    Tasting Notes: A delicate ruby red with light garnet hues; on the nose, hints of ripe red fruit with aromatic overtones of rose, aromatic herbs, and sweet baking spices. Moreno cherries, red currant, and new leather elements on the palate lead into a complex and full-bodied mid-palate with solid tannins and delicate red fruit notes on the long finish. With age, aspects of aged balsamic emerge. Best when decanted 1-1.5 hours before enjoying or aged in a temperature-controlled cellar for 7-10 years. Pairings: Braised duck, meat ragu, roasted game hen, braised pork shank, Prosciutto; Nebbiolo must-caked cow cheeses, Parmigiano Reggiano, fresh Burrata, soft Triple-Cream cow’s cheese, Pecorino, washed rind cheeses; truffle & wild mushroom risotto, roasted chestnuts, butternut squash soup, grilled radicchio, cannellini bean crostini, fried polenta and mushroom pizza.
    • Region: Piemonte
    • Sub-Region: Barbaresco DOCG, Meruzzano Vineyard
    • Varietal: Nebbiolo (100%)
    • Alcohol: 13.5%
    • Production: 6,700 bottles

  • CASALI PRA DI BOSSO AMABILE REGGIANO LAMBRUSCO 12/750ML

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    Tasting Notes: Ruby red with notes of purple violets. Blueberry and raspberry fruits leap out of the glass and lead into a balanced palate, showcasing a fruity, flirty medium body with intense flavor and a slightly tannic finish. Pairings: Cured meats like mortadella and Genoa salami, Parmesan Reggiano, and aged mountain cheeses, oven-baked pasta dishes, polenta with Lardo di Colonnata, and tortellini in rich meat-based broths.
    • Region: Emilia-Romagna
    • Sub-Region: Reggiano
    • Varietals: Lambrusco Salamino, Marani and Ancellotta
    • Alcohol: 8.50%
    • Certifications: DOP

  • CASANO MARSALA FINE DRY 6/750ML

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    At Casano, quality wines are at the core of strategy and decision-making, supported by the firm choice of using only native grapes and the commitment to preserving and enhancing the Marsala wine region. At the Casano’s cellar, highly developed technology and new vinification techniques ensure maximum respect and preservation of the best organoleptic characteristics of the grapes, which are sourced from the family vineyard and carefully selected neighboring vineyards. This authentic Red Wine from Sicily is perfect for cooking with or for an after-dinner dessert.
    • Designation: DOC
    • Vintage: NV
    • Region: Sicily
    • Varietals: Cataratto, Grillo, Inzolia

  • CASANO MARSALA FINE SWEET 6/750ML

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    At Casano, quality wines are at the core of strategy and decision-making, supported by the firm choice of using only native grapes and the commitment to preserving and enhancing the Marsala wine region. At the Casano’s cellar, highly developed technology and new vinification techniques ensure maximum respect and preservation of the best organoleptic characteristics of the grapes, which are sourced from the family vineyard and carefully selected neighboring vineyards. This authentic Red Wine from Sicily is perfect for cooking with or for an after-dinner dessert.
    • Designation: DOC
    • Vintage: NV
    • Region: Sicily
    • Varietals: Cataratto, Grillo, Inzolia

  • COLLE DEL TARTUFO TRUFFLE DUST 6/65G

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    Colle del Tartufo is an established company from Umbria. For years they have been focusing on the production and trade of truffle products.

  • DAIS DOLCESICILIA PANDORO SOLE SICILIANO 12/750G

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    100% Sicilian Panettone is the perfect holiday treat.

  • DAIS DOLCESICILIA PANETTONE CUORE SICILIANO PISTACHIO 12/800G

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    100% Sicilian Panettone is the perfect holiday treat.
  • DARBO BLACK CURRANT SYRUP

    DARBO BLACK CURRANT SYRUP 6/500ML

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    After adding these versatile syrups to your pantry, you'll wonder what you ever did without them! Try the all-natural black currant syrups over pancakes, ice cream or pound cake. Add them to your bar repertoire for imaginative cocktails, punches and mocktails.

  • DARBO ELDERFLOWER SYRUP 6/500ML

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    After adding these versatile syrups to your pantry, you'll wonder what you ever did without them! Try the all-natural elderflower syrup over pancakes, ice cream or pound cake. Add them to your bar repertoire for imaginative cocktails, punches and mocktails.
  • DARBO LINGONBERRY JAM

    DARBO LINGONBERRY JAM 6/454G

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    Lingonberry preserves. The Darbo family started making preserves in the Austrian town of Gorz, in 1879. The company may not have divulged all the secrets behind its success, but it has revealed one: Only the best fruits are good enough for its preserves. This is why they source their fruit from the world's best fruit-growing regions. Decades of experience and long-standing fruit-buying relationships give them an edge when it comes to obtaining choice, high quality fruits which are then processed by gentle cooking.

  • DARBO LINGONBERRY SYRUP 6/500ML

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    After adding these versatile syrups to your pantry, you’ll wonder what you ever did without them! Try the all-natural Lingonberry syrup over pancakes, ice cream or pound cake. Add them to your bar repertoire for imaginative cocktails, punches and mocktails.

  • DARBO POMEGRANATE SYRUP 6/500ML

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    After adding these versatile syrups to your pantry, you’ll wonder what you ever did without them! Try the all-natural pomegranate syrup over pancakes, ice cream or pound cake. Add them to your bar repertoire for imaginative cocktails, punches and mocktails.

  • DARBO RASPBERRY SYRUP 6/500ML

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    After adding these versatile syrups to your pantry, you'll wonder what you ever did without them! Try the all-natural raspberry syrup over pancakes, ice cream or pound cake. Add them to your bar repertoire for imaginative cocktails, punches and mocktails.

  • DARBO SOUR CHERRY SYRUP 6/500ML

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    After adding these versatile syrups to your pantry, you'll wonder what you ever did without them! Try the all-natural cherry syrup over pancakes, ice cream or pound cake. Add them to your bar repertoire for imaginative cocktails, punches and mocktails.
  • DARBO WILD LINGONBERRY COMPOTE

    DARBO WILD LINGONBERRY COMPOTE 6/600G

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    The world's best lingonberries grow wild in northern Scandinavia. Only selected fruits from this region make the grade as Darbo lingonberries. The delicately dry flavor of Darbo lingonberries adds that special touch to exquisite game dishes and Viennese schnitzel.

  • GIUSTI 100 YEAR OLD BALSAMIC VINEGAR 1/100ML

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    The 100 Year Reserve from Giusti is an extraordinarily unique product, personally extracted by the members of the Giusti family only on special request. It is stored in the casks which Pietro Giusti chose to take to the Parisian Exposition Universelle in 1889, earning a Gold Medal. Its complexity and perfection of flavor, able to give a long lasting taste, is a experience of paradise for true balsamic lovers. Serving Suggestions: To be used as an elixir to add a phenomenal complexity of flavors and enrich any culinary creation: extra old cheeses, fresh berries, the finest quality gelato, or to be savored alone.

  • GIUSTI 4TH CENTENARY BALSAMIC VINEGAR 1/250ML

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    Giuseppe Giusti is quite possibly the world's greatest balsamic producer. With a history that dates back to 1605, their award winning balsamics are produced with great skill and care in the time honored tradition of true Aceto Balsamico di Modena.

  • GIUSTI 5 GOLD MEDALS BANDA ROSSA 1/250ML

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    Giuseppe Giusti is quite possibly the world's greatest balsamic producer. With a history that dates back to 1605, their award winning balsamics are produced with great skill and care in the time honored tradition of true Aceto Balsamico di Modena.

  • GIUSTI BALSAMIC 1 SILVER MEDAL CHAMPAGNOTTO 6/100ML

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    The Champagnotto collection includes a selection of some of Giusti?s most popular balsamicos. The attractive ?bottlettes? are perfect as a stand alone gift, or a luxurious addition to a gourmet gift basket. Firm flavor and intense bouquet characterize the Giusti Silver, born from the selection of excellent musts and vintage wine vinegars.

  • GIUSTI BALSAMIC CHAMPAGNOTTO – 3 GOLD MEDALS (RICCARDO) 6/100ML

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    The Champagnotto collection includes a selection of some of Giusti?s most popular balsamicos. The attractive ?bottlettes? are perfect as a stand alone gift, or a luxurious addition to a gourmet gift basket. Extraordinarily dense, with a pleasantly sweet aftertaste.From the old recipe of Riccardo Giusti, a selection of the latest harvest and a long ageing in the antique barrels of Giusti's family renders the round, full bodied balsamic.

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