Maina is regarded as the world’s finest Panettone. Naturally leavened slightly salty Panettone, without sultanas and candied fruits, ideal for the creation of tasty appetizers and sandwiches. A unique product, but always Panettone, as it fully respects Italy's Panettone law.
Festive Italian Chocolate for the Holidays! Zaini’s Gianduiotti and Cremini embody the tradition of Italian chocolatier art, which Zaini has been interpreting with its recipe for over a hundred years.
Orange marmalade. The Darbo family started making preserves in the Austrian town of Gorz, in 1879. The company may not have divulged all the secrets behind its success, but it has revealed one: Only the best fruits are good enough for its preserves. This is why they source their fruit from the world's best fruit-growing regions. Decades of experience and long-standing fruit-buying relationships give them an edge when it comes to obtaining choice, high quality fruits which are then processed by gentle cooking.
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