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326-350 of 726 products

  • ILIADA ORGANIC KALAMATA PITTED OLIVES 6/370G

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    Iliada Olives are naturally sun-ripened on the tree before being harvested by hand. They are then marinated in brine and natural vinegar with no added preservatives. Use them to create an authentic Greek salad, to accompany cheese or to add the color and taste of the Mediterranean to your vegetable trays.

  • KEFIRLAB KEFIR – PLAIN 6/16OZ

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    • Contains at least 50 Trillion CFU’s per serving
    • 100% Organic ingredients
    • No Added Sugar
    • Long Fermentation
    • Made in San Francisco

  • KEFIRLAB KEFIR RAW CACAO 6/16OZ

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    • Contains at least 50 Trillion CFU’s per serving
    • 100% Organic ingredients
    • No Added Sugar
    • Long Fermentation
    • Made in San Francisco

  • KEFIRLAB KEFIR VANILLA BEAN 6/16OZ

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    • Contains at least 50 Trillion CFU’s per serving
    • 100% Organic ingredients
    • No Added Sugar
    • Long Fermentation
    • Made in San Francisco

  • KIMBO ESPRESSO 100% ARABICA – TIN

    Kimbo represents the best in Italian coffee.  For over 50 years Kimbo had expertly blended the highest quality ingredients to adhere to the Neapolitan tradition. The irresistible aroma, the thick crema,  and the full-bodied, well balanced taste is like velvet on the tongue.  

  • KIMBO ESPRESSO EXTRA CREAM – BULK

    Kimbo represents the best in Italian coffee.  For over 50 years Kimbo had expertly blended the highest quality ingredients to adhere to the Neapolitan tradition. The irresistible aroma, the thick crema,  and the full-bodied, well balanced taste is like velvet on the tongue.  

  • KIMBO ESPRESSO NAPOLITANO

    Kimbo represents the best in Italian coffee.  For over 50 years Kimbo had expertly blended the highest quality ingredients to adhere to the Neapolitan tradition. The irresistible aroma, the thick crema,  and the full-bodied, well balanced taste is like velvet on the tongue.  

  • KIMBO ESPRESSO ORGANIC – TIN

    100% ORGANIC Kimbo represents the best in Italian coffee.  For over 50 years Kimbo had expertly blended the highest quality ingredients to adhere to the Neapolitan tradition. The irresistible aroma, the thick crema,  and the full-bodied, well balanced taste is like velvet on the tongue.  

  • LA CONSERVE DELLA NONNA APRICOT JAM 12/330G

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    Italian jams bursting with fresh fruit! La Conserve Della Nonna chooses fruit picked at its peak and processed within 24 hours to achieve the perfect quality product with a freshness that lasts.

  • LA CONSERVE DELLA NONNA FIG JAM 12/330G

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    Italian jams bursting with fresh fruit! La Conserve Della Nonna chooses fruit picked at its peak and processed within 24 hours to achieve the perfect quality product with a freshness that lasts.

  • LA CONSERVE DELLA NONNA PEACH JAM 12/330G

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    Italian jams bursting with fresh fruit! La Conserve Della Nonna chooses fruit picked at its peak and processed within 24 hours to achieve the perfect quality product with a freshness that lasts.

  • LA CONSERVE DELLA NONNA STRAWBERRY JAM 12/330G

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    Italian jams bursting with fresh fruit! La Conserve Della Nonna chooses fruit picked at its peak and processed within 24 hours to achieve the perfect quality product with a freshness that lasts.

  • LA FIAMMANTE CHERRY TOMATOES

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    La Fiammante is one of Italy’s most popular tomato brands. They are Vera Pizza Napoletana approved, which means they meet strict requirements that respect the tradition of Neapolitan pizza ingredients. By putting time and care into their picking and packaging process, La Fiammante ensures a high quality product that is filled with undeniable flavor.  Once you try these tomatoes, it will be hard to go back to anything else.  

  • LA FIAMMANTE DICED TOMATOES

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    La Fiammante is one of Italy’s most popular tomato brands. They are Vera Pizza Napoletana approved, which means they meet strict requirements that respect the tradition of Neapolitan pizza ingredients. By putting time and care into their picking and packaging process, La Fiammante ensures a high quality product that is filled with undeniable flavor.  Once you try these tomatoes, it will be hard to go back to anything else.  

  • LA FIAMMANTE DOP SAN MARZANO TOMATOES 12/14OZ

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    La Fiammante is one of Italy’s most popular tomato brands. They are Vera Pizza Napoletana approved, which means they meet strict requirements that respect the tradition of Neapolitan pizza ingredients. By putting time and care into their picking and packaging process, La Fiammante ensures a high quality product that is filled with undeniable flavor.  Once you try these tomatoes, it will be hard to go back to anything else.  

  • LA FIAMMANTE WHOLE TOMATOES IN PUREE #10 6/3000G

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    La Fiammante is one of Italy’s most popular tomato brands. They are Vera Pizza Napoletana approved, which means they meet strict requirements that respect the tradition of Neapolitan pizza ingredients. By putting time and care into their picking and packaging process, La Fiammante ensures a high quality product that is filled with undeniable flavor.  Once you try these tomatoes, it will be hard to go back to anything else.  

  • LA GRUTA DEL SOL FIG CAKE 6/6.8OZ

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    This fig cake is a perfect accompaniment to any cheese plate.

  • LA GRUTA DEL SOL FIG CAKE CHOPPED ALMOND 6/6.8OZ

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    This fig cake topped with crunchy almond pieces is a perfect accompaniment to any cheese plate.

  • LA GRUTA DEL SOL TRES LECHES 2/7LB AVG

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    • Three milks from La Rioja, Spain
    • 60% cow, 20% sheep, 6% goat
    • Artisan, natural cheese
    • Plenty of character but not too strong
    • Savory, creamy and nutty, smooth
    • Rubbed & brushed with olive oil
    • Aged for 6 months

  • LA PASTA DI CAMERINO FETTUCINE 12/8.8OZ

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    La Pasta di Camerino is based on a careful choice of the simplest and most genuine ingredients: only class A fresh eggs and first extraction semolina.  They use 33% egg in every mixture which is then extruded through brass dies, an essential process for obtaining a rich and porous pasta.  

  • LA PASTA DI CAMERINO FETTUCINE TRAY 12/17.6OZ

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    La Pasta di Camerino is based on a careful choice of the simplest and most genuine ingredients: only class A fresh eggs and first extraction semolina.  They use 33% egg in every mixture which is then extruded through brass dies, an essential process for obtaining a rich and porous pasta.  

  • LA PASTA DI CAMERINO GRAN PAPPARDELLE TRAY 12/17.6OZ

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    La Pasta di Camerino is based on a careful choice of the simplest and most genuine ingredients: only class A fresh eggs and first extraction semolina. They use 33% egg in every mixture which is then extruded through brass dies, an essential process for obtaining a rich and porous pasta.  

  • LA PASTA DI CAMERINO PAGLIA & FIENO 12/8.8OZ

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    La Pasta di Camerino is based on a careful choice of the simplest and most genuine ingredients: only class A fresh eggs and first extraction semolina.  They use 33% egg in every mixture which is then extruded through brass dies, an essential process for obtaining a rich and porous pasta.  

  • LA PASTA DI CAMERINO PAPPARDELLE 12/8.8OZ

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    La Pasta di Camerino is based on a careful choice of the simplest and most genuine ingredients: only class A fresh eggs and first extraction semolina.  They use 33% egg in every mixture which is then extruded through brass dies, an essential process for obtaining a rich and porous pasta.  

  • LA PASTA DI CAMERINO PAPPARDELLE TRAY 12/17.6OZ

    , , ,
    La Pasta di Camerino is based on a careful choice of the simplest and most genuine ingredients: only class A fresh eggs and first extraction semolina.  They use 33% egg in every mixture which is then extruded through brass dies, an essential process for obtaining a rich and porous pasta.  

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