NEGRONI GUANCIALE 5/1.75LB AVG
NEGRONI GUANCIALE 5/1.75LB AVG
Negroni Guanciale is an authentic Italian cured pork jowl crafted using traditional methods for rich flavor and exceptional quality. Delicately seasoned and slow-cured, it offers a silky texture with a perfect balance of savory, peppery, and slightly sweet notes.
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MONTE POLLINO NORTH BEACH PEPPERONI 12/8OZ
MEAT & CHEESE, SALAMI
Uncured North Beach Style pepperoni made in the Bay Area.
- All Natural
- No Preservatives
GRECI & FOLZANI CLASSIC PARMA PROSCIUTTO 16 MONTHS – 1/16LB
FOOD SERVICE, MEAT & CHEESE, PROSCIUTTO & JAMON
Greci & Folzani's hand salted hams are some of Italy's finest. The family run business produces its fine prosciutto in the small town of Felino, in the Parma foothills.
MONTE POLLINO FINOCCIONA SALAMI 12/8OZ
MEAT & CHEESE, SALAMI
Uncured salami seasoned with fennel seeds.
- Made in the Bay Area
- All Natural
- No Preservatives
LATTERIA SORESINA GRANA PADANO 12 MONTH 1/4 WHEEL 1/20LB AVG
FOOD SERVICE, MEAT & CHEESE, HARD CHEESE
Grana Padano is a sweet-scented semi-fat cheese with a delicate flavor and a hard and granulose paste, after being cooked and left to mature. It is made with partially skimmed cow milk naturally risen to the surface in open-top stainless steel basins. Grana Padano is a highly versatile cheese, when young, it is best eaten raw since it is softer and delicate. When it is mature and grated, its more distinct flavor enhances soups, risotto and pasta dishes.
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