BINDI NAPOLEON – 1/1.35KG
BINDI NAPOLEON – 1/1.35KG
Crisp layers of puff pastry filled with pastry cream and decorated with powdered sugar.
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BINDI TIRAMISU BIG – WHOLE 2/1.85KG
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Layers of espresso drenched sponge cake divided by mascarpone cream, dusted with cocoa powder.
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Layers of espresso drenched lady fingers separated by mascarpone cream and dusted with cocoa powder.
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Layer of chocolate cake made with cocoa from Ecuador, filled with chocolate and hazelnut creams and a hazelnut crunch, covered with a chocolate glaze.
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