Garofalo’s frozen Cheesy Half Rigatoni brings creamy, indulgent comfort to the table in a convenient, heat-and-serve format. Featuring Garofalo’s signature half rigatoni enveloped in a rich, velvety cheese sauce, this dish blends classic Italian pasta craftsmanship with crowd-pleasing flavor. Perfectly portioned and ready in minutes, it’s an easy, satisfying solution to elevate your menu and keep operations running smoothly.
From Castelvetrano to Kalamata, rich in history and tradition, our olives are firm to the bite with meaty flesh and a resonant, lingering aroma. Monte Pollino olives have an exceptional briny flavor you will enjoy!
After being sorted and washed, the olives are cured in a brine of water and salt. After 90 to 120 days, our olives become savory and crunchy.
Gourmet Pantry’s Cocoa Wafers offer classic, comforting sweetness in a crisp, delicate bite that's ready to serve straight from the package. Baked to golden perfection and infused with natural vanilla flavor, these light, airy wafers deliver nostalgic taste with a refined finish. Perfect for dessert platters, pairing with coffee, or as a key ingredient in layered treats, they’re a simple, satisfying way to delight your customers and elevate your pastry offerings.
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