Fontina DOP of Aosta Valley is a Denomination of Protected Origin cheese: soft and tender with a characteristic sweet and pleasant taste which develops with maturation.
The award winning Frantoia Extra Virgin Olive Oil is skillfully blended by Manfredi Barbera. The unique olive medley yields an oil with complexity and balance. Frantoia is fruity and mild on the palette, with a light pepper finish.
For more than six decades, La Valle has been bringing genuine Italian flavor to tables around the world. This passata, essentially a puree, is certified organic. It's attractive glass jar makes for convenient use and storage.
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