GONDOLA POMACE OIL
GONDOLA POMACE OIL
Pomace oil is produced from the olive pulp, after the first press has been completed. It is an excellent value and perfect for sauteing, frying and mild salad dressings.
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BARBERA FRANTOIA FATTORIA 1L
GROCERY, OLIVE OIL
Single local olive varietals are harvested by hand and milled within 24 hours from harvest to preserve freshness. This unfiltered oil has a light and fresh taste with hints of fruit and almond. The perfect oil for restaurant tables and specialty grocery stores.
FRANTOIA 500 ML
GROCERY, OLIVE OIL
The award winning Frantoia Extra Virgin Olive Oil is skillfully blended by Manfredi Barbera. The unique olive medley yields an oil with complexity and balance. Frantoia is fruity and mild on the palette, with a light pepper finish.
BARBERA UNFILTERED 12/1L
GROCERY, OLIVE OIL
100% Italian. This selection of Sicilian and Apulian oils creates a product with an intense fruity flavor with an aftertaste of sweet almond. The oil, must, unfiltered, just as it comes out of the mill, is bottled after natural decanting.
ILIADA EVOO KALAMATA PDO BOX 1/9.5L
FOOD SERVICE, BULK & FINISHING OIL
Iliada DOP Kalamata Extra Virgin Olive Oil is extracted from Koroneiki variety olives, harvested by hand from November to January and cold pressed. It is gluten and cholesterol free and made from non-genetically engineered olive groves in Kalamata, Greece.
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