GOLFERA MILANO SALAMI 1/4LB AVG
GOLFERA MILANO SALAMI 1/4LB AVG
One of Italy’s most renowned salamis. Made from carefully selected Italian pork and a special seasoning blend, Milano has a sweet and delicate flavor.
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BERTOZZI MOUNTAIN PARM REGGIANO 24 MO 1/4 WHEEL – 1/20LB AVG
GROCERY, FOOD SERVICE, MEAT & CHEESE, HARD CHEESE
Mountain Parmigiano is produced from free-range cows, raised in pastures at over 3000 ft in the Apennine Mountain. A truly artisan cheese, it is made by small-scale farmers in micro batches. Its unique terrior yields a cheese with an unparalleled rich flavor and crumbly texture. Pair with medium bodied red wine, nuts and figs, or aged balsamic.
ANGELO & FRANCO MOZZARELLA CILIEGINE 8/8OZ
GROCERY, MEAT & CHEESE, FRESH CHEESE
When Angelo Tartaglia and Franco Russo moved to Los Angeles from BagnoliIrpino, Italy, they brought with them the skills and knowledge to produce authentic mozzarella, ricotta and buratta right here in California. The small mozz balls, or ciliegine, make for an excellent appetizer.
GRECI & FOLZANI PARMA PROSCIUTTO BLACK LABEL 24 MONTHS – 18LBS AVG
MEAT & CHEESE
The Greci & Folzani Black Label Ham is the peak of quality when it comes to Parma Prosciutto. Aged for at least 20 months, and typically 2 years, This ham is rich and complex. When you want the best, ask for the Black Label.
MONTE POLLINO ROSEMARY LAMB SALAMI 12/8OZ
Uncategorized, MEAT & CHEESE, SALAMI
Uncured lamb salami seasoned with Rosemary
- Made in the Bay Area
- All Natural
- No Preservatives
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