LA PASTA DI CAMERINO PAPPARDELLE 12/8.8OZ
LA PASTA DI CAMERINO PAPPARDELLE 12/8.8OZ
La Pasta di Camerino is based on a careful choice of the simplest and most genuine ingredients: only class A fresh eggs and first extraction semolina. They use 33% egg in every mixture which is then extruded through brass dies, an essential process for obtaining a rich and porous pasta.
Add a Review
Be the first to review “LA PASTA DI CAMERINO PAPPARDELLE 12/8.8OZ”
MONTE POLLINO 5 CHEESE EGG TORTELLINI – (BULK) 2/3LBS
FROZEN, FROZEN PIZZA & PASTA, FOOD SERVICE, BULK PASTA
Authentic fresh frozen pasta made with the finest ingredients.Tortellini shaped egg pasta, stuffed with an assortment of Italian cheese.
17 Pieces/lb
MONTE POLLINO CHEESE SPINACH AGNOLOTTI – (BULK) 2/3LBS
FROZEN, FROZEN PIZZA & PASTA, FOOD SERVICE, BULK PASTA
Authentic fresh frozen pasta made with the finest ingredients. Agnolotti are small stuffed pasta, these are filled with a medley of cheese and spinach.
23 Pieces/lb
MONTE POLLINO VODKA SAUCE 6/680G
GROCERY, PASTA SAUCE
The Monte Pollino Brand represents high quality at an excellent value. The assortment of authentic Italian pasta sauces are made with all natural ingredients and 100% Italian tomatoes. This sauce is made from tomatoes, parmigiano cheese, onions, cream, extra virgin olive oil, basil, garlic, and vodka. It gained popularity in the 1970s, when a variation won a national recipe contest in Italy. The vodka's function is to release flavors in the tomato that are normally inaccessible.
GIUSEPPE COCCO 85 – FUSILLI GIGANTI 12/500G
GROCERY, PASTA, FOOD SERVICE, BULK PASTA
This pasta is the real deal. Produced in the Chieti Province of Abruzzo, the de-facto capital of quality pasta production, Giuseppe Cocco uses old world techniques and bronze die to extrude its pasta. This creates a slightly rough finish to the noodle, allowing it to cling perfectly to sauce.
Reviews(0)
There are no reviews yet.