5 STAGIONI 00 PIZZA NAPOLETANA FLOUR – (BULK) 1/25KG
5 STAGIONI 00 PIZZA NAPOLETANA FLOUR – (BULK) 1/25KG
Le 5 Stagioni is the leading brand of pizza flour in Italy. Sourced from the finest wheat from around the world, each 5 Stagioni flour is specifically formulated for your particular need. The 00 Pizza Napoletana is an official entry of the Associazione Verace Pizza Napoletana. It is a particularly elastic flour, perfect for the production of the traditional Neapolitan pizza. protein min – 11.5%
%201/25KG){kind=link}
Add a Review
Be the first to review “5 STAGIONI 00 PIZZA NAPOLETANA FLOUR – (BULK) 1/25KG”
PINSA ROMANA FROZEN FLATBREAD 24/250G
Uncategorized, FROZEN, FROZEN PASTRY, FOOD SERVICE
These fresh-frozen, pre-baked Pinsa crusts are the easiest and most delicious way to satisfy your customers. Pinsa dough is made with a unique mix of wheat, rice, and soy flour. The result is a light, crispy, and slightly chewy dough that is unlike any other pizza. All you have to do is add the toppings and turn a profit.
24/250G (8oz) Average
MONTE POLLINO BURRATA PIZZA NAPOLETANA FROZEN 12/430G
NEW ITEMS, GROCERY, FROZEN, FROZEN PIZZA & PASTA
We’ve got three delicious flavors to choose from: classic Margherita, savory burrata, and spicy calabrese featuring a crispy crust. Order now and take your taste buds on a flavorful journey!
GIUSTOS SEMOLINA GOURMET #1 – 1/50 LBS
GROCERY, FLOUR, RICE & GRAIN, FOOD SERVICE, GRAINS & FLOUR
Giusto’s is proud to offer a variety of exceptional flours, as well as an entire selection of baking aids for both the professional and home baker.
PINSA ROMANA FROZEN 8″ ROUND FLATBREAD 30/150G
Uncategorized, FROZEN, FROZEN PASTRY, FOOD SERVICE
These fresh-frozen, pre-baked Pinsa crusts are the easiest and most delicious way to satisfy your customers. Pinsa dough is made with a unique mix of wheat, rice, and soy flour. The result is a light, crispy, and slightly chewy dough that is unlike any other pizza. All you have to do is add the toppings and turn a profit.
Reviews(0)
There are no reviews yet.