PASTA

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37-48 of 76 products

  • LA PASTA DI CAMERINO PAPPARDELLE TRAY 12/17.6OZ

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    La Pasta di Camerino is based on a careful choice of the simplest and most genuine ingredients: only class A fresh eggs and first extraction semolina.  They use 33% egg in every mixture which is then extruded through brass dies, an essential process for obtaining a rich and porous pasta.  

  • LA PASTA DI CAMERINO RUSTICHE TAGLIATELLE 12/17.6OZ

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    La Pasta di Camerino is based on a careful choice of the simplest and most genuine ingredients: only class A fresh eggs and first extraction semolina.  They use 33% egg in every mixture which is then extruded through brass dies, an essential process for obtaining a rich and porous pasta.  

  • LA PASTA DI CAMERINO PAGLIA & FIENO 12/8.8OZ

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    La Pasta di Camerino is based on a careful choice of the simplest and most genuine ingredients: only class A fresh eggs and first extraction semolina.  They use 33% egg in every mixture which is then extruded through brass dies, an essential process for obtaining a rich and porous pasta.  

  • LA PASTA DI CAMERINO GRAN PAPPARDELLE TRAY 12/17.6OZ

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    La Pasta di Camerino is based on a careful choice of the simplest and most genuine ingredients: only class A fresh eggs and first extraction semolina. They use 33% egg in every mixture which is then extruded through brass dies, an essential process for obtaining a rich and porous pasta.  

  • LA PASTA DI CAMERINO PAPPARDELLE 12/8.8OZ

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    La Pasta di Camerino is based on a careful choice of the simplest and most genuine ingredients: only class A fresh eggs and first extraction semolina.  They use 33% egg in every mixture which is then extruded through brass dies, an essential process for obtaining a rich and porous pasta.  

  • LA PASTA DI CAMERINO FETTUCINE TRAY 12/17.6OZ

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    La Pasta di Camerino is based on a careful choice of the simplest and most genuine ingredients: only class A fresh eggs and first extraction semolina.  They use 33% egg in every mixture which is then extruded through brass dies, an essential process for obtaining a rich and porous pasta.  

  • LA PASTA DI CAMERINO FETTUCINE 12/8.8OZ

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    La Pasta di Camerino is based on a careful choice of the simplest and most genuine ingredients: only class A fresh eggs and first extraction semolina.  They use 33% egg in every mixture which is then extruded through brass dies, an essential process for obtaining a rich and porous pasta.  

  • MASTER MAMMA EMMA POTATO GNOCCHI WITH CHEESE & GORGONZOLA DOP

    Made in Italy, Master gnocchi is handmade with fresh potatoeS and DOP Gorgonzola.  Following an authentic recipe, these gnocchi have no added preservatives.  With the unbeatable quality of Master gnocchi, you will feel like you are back in Italy.  Buon Appetito!  

  • MASTER MAMMA EMMA POTATO GNOCCHI WITH PUMPKIN

    Made in Italy, Master gnocchi is handmade with fresh potatoes and pumpkin.  Following an authentic recipe, these gnocchi have no added preservatives.  With the unbeatable quality of Master gnocchi, you will feel like you are back in Italy.  Buon Appetito!  

  • MASTER MAMMA EMMA POTATO GNOCCHI

    Made in Italy, Master gnocchi is handmade with fresh potatoes.  Following an authentic recipe, these gnocchi have no added preservatives.  With the unbeatable quality of Master gnocchi, you will feel like you are back in Italy.  Buon Appetito!  

  • LUCIO GAROFALO TRIVELLI 20/1LB

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    Made in Italy, the Lucio Garofalo line of dried pastas use high quality flour and have a variety of cuts available at an excellent pricepoint

  • LUCIO GAROFALO SPAGHETTI 20/1LB

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    Made in Italy, the Lucio Garofalo line of dried pastas use high quality flour and have a variety of cuts available at an excellent pricepoint

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Featured Items That Customer’s Love

  • MAINA WHITE PANETTONE 1KG 16/1000G

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    From 100g to 1000g, we've got your panettone covered. Share it at a party or keep it for yourself, we won't tell.
    • Fresh Italian Milk
    • Only egg yolks
    • Real vanilla from vanilla pods
    • 10 hour upside down cooling
    • Certified Non-GMO
    • All natural ingredients
    • 100% sourdough mother yeast that is over 50 years old!

  • MAINA WHITE GRAN PANETTONE 16/750G

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    Soft, delicate and classical Panettone. Moist, rich in perfumed candied fruits and sweet sultanas, owes its excellence to the natural leavening of the dough for over two days with pure Mother Yeast and to its slow cooling.
  • MAINA LINEA RASO GRAN NOCCIOLATO

    MAINA RED LINEA RASO TRADITIONAL 6/1KG

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    Maina is regarded as the world’s finest Panettone.
    • Fresh Italian Milk
    • Only egg yolks
    • Real vanilla from vanilla pods
    • 10 hour upside down cooling
    • Certified Non-GMO
    • All natural ingredients
    • 100% sourdough mother yeast that is over 50 years old!
  • MAINA RED FOIL PANETTONE

    MAINA RED FOIL PANETTONE 6/1000G

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    Maina's wrapped gifts are based on the tradition of the finest confectioneries. I Grandi Classici are wrapped in festive and elegant Christmas paper: a gift that will immediately take pride of place under any tree. Maina is regarded as the world’s finest Panettone.
    • Fresh Italian Milk
    • Only egg yolks
    • Real vanilla from vanilla pods
    • 10 hour upside down cooling
    • Certified Non-GMO
    • All natural ingredients
    • 100% sourdough mother yeast that is over 50 years old!