Team

Nisha has her Masters in Communications and is a self-proclaimed foodie. This combination makes her a perfect fit for Lettieri & Co.’s marketing department. With her design experience and creative ideas, Nisha supplies Lettieri & Co. with content and inspiration that help the company and its customers grow and thrive. When she is not designing catalogs and slicing prosciutto, Nisha teaches dance to the next generation of potential foodies. She is also the unofficial baker of the Lettieri & Co. office.

Yucel has been working in International Trade Operations at various companies for over 10 years. He started his career in Turkey at a dried fruit processor that supplied the UK market. He then moved to the United States to earn his MBA degree in Supply Chain Management from California State University. Yucel joined the Lettieri & Co. team in 2015. Yucel likes cooking especially with good olive oil, hiking, traveling, and watching football (a.k.a soccer).

Before joining the Lettieri & Co. Sales team, Michael was the chef and owner of his own Mediterranean/Italian Restaurant and was an outside salesman in the Bay Area. He has over 30 years of experience in the food industry and his passion for fine food has prompted him to continue to seek out new and exciting products. Michael still loves to cook for his friends and family, as well as hike, wine taste, and travel abroad, always seeking new adventures and destinations.

Oscar has been a salesman for over 40 years.  He started his sales career by selling door-to-door subscriptions, which quickly…

Dino grew up in the food business and is a proud native son of San Francisco.  He started his career…

Growing up in an Italian family in the heart of the Bay Area, Tony was exposed to the best of…

Born in Calabria and raised in Chicago, Frank was surrounded by homemade Italian food growing up. After being a Combat…