BARBERA LORENZO #1 6/500ML
The Barbera Lorenzo line, named after 3 generations of Lorenzo Barbera’s, is the company’s pride and joy. The line consists of single varietals, all grown in the ideal olive growing climates of Sicily. Lorenzo no 1 Varietal: Cerasuola Origin: Western Sicily (P.D.O. Valli Trapanesi) Description: Deep green in color with a distinctive fruity aroma particularly suited for drizzling over vegetable soups and meat dishes.
SKU: 32082
Categories: BULK & FINISHING OIL, GROCERY
Tags: #1, barbera, Barbera Lorenzo, evoo,, lorenzo, Lorenzo #1, olive, olive oil, Organic Olive Oil, SICILY, single, USDA Organic
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TARTUFLANGHE EXTRA VIRGIN OLIVE OIL WITH WHITE TRUFFLE SLICES 12/100G
NEW ITEMS, GROCERY, TRUFFLES & MUSHROOMS
Since 1980, Tartuflanghe has been the premier brand in the truffle industry. Each product is carefully made to preserve the essence of the truffle. From oils to perlage, Tartuflange has a wealth of knowledge when it comes to cooking with truffles.
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BARBERA LORENZO #3 6/500ML
GROCERY, OLIVE OIL, BULK & FINISHING OIL
The Barbera Lorenzo line, named after 3 generations of Lorenzo Barbera's, is the company's pride and joy. The line consists of single varietals, all grown in the ideal olive growing climates of Sicily. Lorenzo no 3 Varietal: Biancolilla (organic) Origin: Central Sicily (P.D.O. Val di Mazara) Description: Fruity with a slight almond taste. Harmonious and balanced, it pairs perfectly with in-season vegetables and fresh cheese.
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ILIADA EVOO KALAMATA PDO BOX 1/9.5L
FOOD SERVICE, BULK & FINISHING OIL
Iliada DOP Kalamata Extra Virgin Olive Oil is extracted from Koroneiki variety olives, harvested by hand from November to January and cold pressed. It is gluten and cholesterol free and made from non-genetically engineered olive groves in Kalamata, Greece.
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ILIADA ORGANIC EXTRA VIRGIN OLIVE OIL 12/500ML
GROCERY, OLIVE OIL
Iliada Organic DOP Kalamata Extra Virgin Olive Oil is extracted from Koroneiki variety olives, harvested by hand from November to January and cold pressed. It is gluten and cholesterol free and made from non-genetically engineered olive groves in Kalamata, Greece.
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