-
CRICKETER EXTRA MATURE CHEDDAR
MEAT & CHEESE, SEMI-HARD CHEESE- From England—Somerset Region
- Hard White Cheese
- Second most popular cheese in the US
- Sharp pungent flavor
- Aged for 15 months
-
CUCINA ANDOLINA ASIAGO PRE-WRAPPED WEDGE 16/8OZ AVG
GROCERY, FOOD SERVICE, MEAT & CHEESE, SEMI-HARD CHEESEAGE: Minimum of six months or more prior to grating/shredding/shaving and packaging FLAVOR: Sweet, slightly tangy, and pleasant with a clean finish AROMA: Typical clean dairy flavor; free from strong, stale, or rancid odors -
CUCINA ANDOLINA PROVOLONE PRE-WRAPPED 1/2 MOON – 16/11OZ AVG
GROCERY, FOOD SERVICE, MEAT & CHEESE, SEMI-HARD CHEESEAGED: Minimum of 5 months or more FLAVOR: Sharp and piquant AROMA: Typical clean dairy flavor. Free from strong, stale, or rancid odors -
DAILY DAIRY GOAT GOUDA 1/9LB AVG
GROCERY, FOOD SERVICE, MEAT & CHEESE, SEMI-HARD CHEESE- From the Netherlands
- 100% Goat milk, 50% fat in dry matter
- Matured for 4 weeks
- Delicious smooth and creamy taste
- Lightly digestible
- Alternative if you’re allergic to cow milk
-
I SICILIANI PRIMOSALE PEPATO (BLACK PEPPER) 1/2.2LB AVG
NEW ITEMS, FOOD SERVICE, MEAT & CHEESE, SEMI-HARD CHEESE, SEMI-SOFT & BLUE CHEESEI Siciliani produces authentic and traditional cheeses, following the centuries-old experience of our shepherds. Their Primo Sale cheese is made on the island of Sicily-- primo sale, meaning "first salt." Primo sale is an artisanal sheep's milk cheese with a much shorter maturation period than most sheep's milk cheeses, resulting in a delicate flavor and softer, creamier texture. -
I SICILIANI PRIMOSALE PEPERONCINI 1/2.2LB AVG
NEW ITEMS, FOOD SERVICE, MEAT & CHEESE, SEMI-HARD CHEESE, SEMI-SOFT & BLUE CHEESEI Siciliani produces authentic and traditional cheeses, following the centuries-old experience of our shepherds. Their Primo Sale cheese is made on the island of Sicily--primo sale, meaning "first salt." Primo sale is an artisanal sheep's milk cheese with a much shorter maturation period than most sheep's milk cheeses, resulting in a delicate flavor and softer, creamier texture. -
I SICILIANI PRIMOSALE TARTUFATO (TRUFFLE) 1/2.2LB AVG
NEW ITEMS, FOOD SERVICE, SEMI-HARD CHEESE, SEMI-SOFT & BLUE CHEESEI Siciliani produces authentic and traditional cheeses, following the centuries-old experience of our shepherds. Their Primo Sale cheese is made on the island of Sicily-- primo sale, meaning "first salt." Primo sale is an artisanal sheep's milk cheese with a much shorter maturation period than most sheep's milk cheeses, resulting in a delicate flavor and softer, creamier texture. -
LA GRUTA DEL SOL TRES LECHES 2/7LB AVG
GROCERY, FOOD SERVICE, MEAT & CHEESE, SEMI-HARD CHEESE- Three milks from La Rioja, Spain
- 60% cow, 20% sheep, 6% goat
- Artisan, natural cheese
- Plenty of character but not too strong
- Savory, creamy and nutty, smooth
- Rubbed & brushed with olive oil
- Aged for 6 months
-
LATTERIA SORESINA PROVOLONE CACIOCAVALLO 1/4.2LBS AVG
GROCERY, FOOD SERVICE, MEAT & CHEESE, SEMI-HARD CHEESEProvolone is a stretched curd cheese that, due to its peculiar malleability during processing is characterized by a wide range of shapes. The cacciocavallo is packed in wax, and shaped like a large pouch. -
LATTERIA SORESINA PROVOLONE PICCANTE 1/24LBS AVG
GROCERY, FOOD SERVICE, MEAT & CHEESE, SEMI-HARD CHEESEPiccante provolone is made with kid goat and/or lamb rennet paste and is matured from 3 months to over one year. -
MONTI TRENTINI ASIAGO AGED (VEZZENA) 4LBS AVG
FOOD SERVICE, MEAT & CHEESE, SEMI-HARD CHEESEWith over three generations of cheesemaking, Monti Trentini's Vezzena is the perfect semi-hard cheese. -
MONTI TRENTINI ASIAGO FRESCO PRESSATO 1/4 WHEEL – 1/7 LB AVG
GROCERY, FOOD SERVICE, MEAT & CHEESE, SEMI-HARD CHEESE, SEMI-SOFT & BLUE CHEESEMonti Trentini's Asiago Pressato—a mild, delicate, fresh, and semi-soft cheese from the high-altitude pastures of Trentino. Rich in proteins and live milk enzymes, it's perfect for enhancing regional dishes. -
MONTI TRENTINI FONTAL 1/6LB AVG
GROCERY, FOOD SERVICE, MEAT & CHEESE, SEMI-HARD CHEESE, SEMI-SOFT & BLUE CHEESEMonti Trentini's Fontal—a semi-soft cheese boasting a mild yet distinctive flavor. Meticulously crafted, it emerges as a versatile culinary delight, seamlessly elevating a wide array of dishes with its unique character.
SEMI-HARD CHEESE
We Service A Wide Selection Of SEMI-HARD CHEESE
Consider Lettieri & Co. Your Specialty Food Products Supplier
Learn More About OurFood Delivery Services
Artisan Specialty Foods
We deliver specialty imports directly from the source, so you can enjoy handcrafted quality and natural flavors.
Premium Food Delivery
We offer top-rated wholesale distribution which is why brands trust Lettieri and Co. as their distribution solution.
Mediterranean Imports
The best Mediterranean food imports from burrata ravioli, Cornetto pastry, Tostata, Caprino cheese, and more!
Best Wine Purveyors
In addition to tasty specialty foods, we also provide fine wine and good spirits from exotic regions of the world.
Featured Items That Customer’s Love
-
AGRIMONTANA APRICOTS IN HINGE JAR 6/680G
CONFECTIONS, GROCERY, UncategorizedFirst choice fruit soaked in candying syrups with a penetrating and exquisite taste. -
AGRIMONTANA VERE AMERENE IN HINGE JAR 6/680G
CONFECTIONS, GROCERY, UncategorizedFRESH CANDIED, PITTED AMARENA VARIETY SOUR CHERRIES, HAND CALIBRATED AND SORTED ONCE THEY?RE CANDIED. SIZE 18/20. ORIGIN: ISTRIAN PENINSULA IDEAL FOR BAKERY, YEAST DOUGH, PASTRIES, CAKES, GELATO DECORATIONS. THE CANDYING SYRUP CAN ALSO BE USED.