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  • TEMPESTA FINOCCHIONA (FENNEL POLLEN) 12/4.5OZ

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    Discover the essence of Tuscany with Tempesta's Finocchiona Salami, a harmonious blend of fennel pollen, seeds, Chianti, and black pepper. Honored with a 2016 Good Food Award and crowned the best-crafted meat on the American market in the 2018 Sofi™ GOLD Awards, this chub offers authentic flavors. Tempesta pork products are made with 100% Berkshire Pork, raised on family farms in the Midwest. They are never given antibiotics, no growth promotants or hormones, and always vegetarian-fed.
  • TEMPESTA SALAME DI MANZO 12/4.5OZ

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    Discover the exquisite blend of flavors in Tempesta's Salame di Manzo, made from 100% Wagyu Beef and seasoned with fresh thyme, black pepper, and Cabernet Red Wine. Crafted as an alternative for those who prefer non-pork options, this Wagyu delight, encased in beef collagen, remains one of our most beloved salamis, offering a tantalizing addition to charcuterie boards.
  • TEMPESTA SOPRESSATA PICCANTE 12/4.5OZ

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    Discover the exquisite taste of Tempesta's Sopressata Piccante. Crafted with 100% Berkshire Pork sourced from family farms in southern Minnesota and raised without antibiotics, growth promotants, or hormones, this salame pays homage to Calabria's tradition. The balanced heat of Calabrian peppers harmonizes with high-quality fats, delivering a sophisticated and pleasurable experience.
  • TEMPESTA TARTUFO SALAMI 12/4.5OZ

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    Discover the essence of Southern Italy and the allure of Tuscany in Tempesta's Tartufo Salami. Crafted with a blend of black truffle salt, minced black truffles, and black Tellicherry pepper, this salami reflects our dedication to pure flavors. Tempesta pork products are made with 100% Berkshire Pork, raised on family farms in the Midwest. They are never given antibiotics, no growth promotants or hormones, and always vegetarian-fed.  
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