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TEMPESTA TRADITIONAL NDUJA – 1/5LB AVERAGE
FOOD SERVICE, MEAT & CHEESE, SALAMI, SAUSAGE & DELINduja (en-doo-ya) is a fiery red, spreadable sausage from the Calabria region of Southern Italy. This Nduja is hand-made in Chicago by skilled artisans. -
EZZO GI ANTONIO SLICED PEPPERONI 38MM 5/5LB
FOOD SERVICE, MEAT & CHEESE, SALAMI, SAUSAGE & DELIMade with high-quality picnic pork shoulder, beef, and fresh seasoning, this cupping pepperoni yields light brown edges after cooking, which produces very distinct flavors. Ezzo cupping pepperoni is THE pepperoni you need to make authentic Detroit-style pizza. -
FABRIQUE DELICES BEEF BRESAOLA 1/2.5LB AVG
FOOD SERVICE, MEAT & CHEESE, SALAMI, SAUSAGE & DELIA traditional cold cut made from 100% beef, sea salt, and garlic. Dry-cured whole for 75 days and hand-tied. -
FERRARINI PARMA SALAME MINI CHUBS
MEAT & CHEESE, SALAMI, SAUSAGE & DELIThe Only Imported Italian Salami in the US Market! Authentic cured meats, produced in Reggio Emilia, in the heart of Italian hill country. Premium quality parma style salami, in convenient 8 oz packages. -
FERRARINI PRESLICED MORTADELLA 12/4OZ
MEAT & CHEESE, SALAMI, SAUSAGE & DELIAuthentic cured meats, produced in Reggio Emilia, in the heart of Italian hill country. Ferrarini conciliates tradition with innovation, freshness with the practicality and the rapidity of every day life. The premium quality mortadella come presliced in attractive and practical containers. -
FERRARINI PRESLICED PROSCIUTTO CRUDO – 12/3OZ
MEAT & CHEESE, SALAMI, SAUSAGE & DELIFerrarini Prosciutto di Parma comes from the green hills of Parma, its sweet flavor created by just one natural ingredient: time. Slowly but surely, the long, patient maturing process goes on for at least 12 months to develop its unmistakable flavor. No coloring agents, preserving agents or additives of any kind, just Italian pork meat and balanced salting. -
FERRARINI PROSCIUTTO COTTO BLUE – 1/17LB AVG
MEAT & CHEESE, SALAMI, SAUSAGE & DELIProsciutto cotto is an a Italian cooked ham. The cooking process produces a much different flavor profile than that of the prosciutto crudo. The Ferrarini Cotto is steamed, not boiled like many its competitors, and marinated with 21 herbs and spices. The result is a deliciously fragrant, mild ham, perfect for a antipasto platter. -
FERRARINI ROSETTA HOT SALAME
MEAT & CHEESE, SALAMI, SAUSAGE & DELIThe spicy rosetta salame is slowed cured, premium pork flavored with herbs and spices. Serve with good quality bread, and green olives. -
FERRARINI TRUFFLE MORTADELLA – 1/11LB AVG
MEAT & CHEESE, SALAMI, SAUSAGE & DELIFerrarini Mortadella is the best-known mortadella made in Italy and is protected by the IGP. This popular Mortadella is made from high-quality pork, finely chopped rinds, and many other ingredients and flavors. -
GOLFERA COTECHINO 8/500G
GROCERY, FOOD SERVICE, MEAT & CHEESE, SALAMI, SAUSAGE & DELICotechino is a traditional large pork sausage that is boiled and typically served alongside mashed potatoes and lentils (for good luck in the new year) during the holidays. -
GOLFERA FENNEL SALAMI 1/6LB AVG
FOOD SERVICE, MEAT & CHEESE, SALAMI, SAUSAGE & DELIA traditional salami typical of the Tuscany region. Made with premium Italian chopped pork and wild fennel seeds. -
GOLFERA MILANO SALAMI 1/4LB AVG
FOOD SERVICE, MEAT & CHEESE, SALAMI, SAUSAGE & DELIOne of Italy's most renowned salamis. Made from carefully selected Italian pork and a special seasoning blend, Milano has a sweet and delicate flavor.
We Service A Wide Selection Of SAUSAGE & DELI
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AGRIMONTANA APRICOTS IN HINGE JAR 6/680G
CONFECTIONS, GROCERY, UncategorizedFirst choice fruit soaked in candying syrups with a penetrating and exquisite taste. -
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AGRIMONTANA VERE AMERENE IN HINGE JAR 6/680G
CONFECTIONS, GROCERY, UncategorizedFRESH CANDIED, PITTED AMARENA VARIETY SOUR CHERRIES, HAND CALIBRATED AND SORTED ONCE THEY?RE CANDIED. SIZE 18/20. ORIGIN: ISTRIAN PENINSULA IDEAL FOR BAKERY, YEAST DOUGH, PASTRIES, CAKES, GELATO DECORATIONS. THE CANDYING SYRUP CAN ALSO BE USED.