BEVERAGES

We Service A Wide Selection Of BEVERAGES

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12-22 of 43 products

  • CASALI PRA DI BOSSO AMABILE REGGIANO LAMBRUSCO 12/750ML

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    Tasting Notes: Ruby red with notes of purple violets. Blueberry and raspberry fruits leap out of the glass and lead into a balanced palate, showcasing a fruity, flirty medium body with intense flavor and a slightly tannic finish. Pairings: Cured meats like mortadella and Genoa salami, Parmesan Reggiano, and aged mountain cheeses, oven-baked pasta dishes, polenta with Lardo di Colonnata, and tortellini in rich meat-based broths.
    • Region: Emilia-Romagna
    • Sub-Region: Reggiano
    • Varietals: Lambrusco Salamino, Marani and Ancellotta
    • Alcohol: 8.50%
    • Certifications: DOP

  • CASANO MARSALA FINE DRY 6/750ML

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    At Casano, quality wines are at the core of strategy and decision-making, supported by the firm choice of using only native grapes and the commitment to preserving and enhancing the Marsala wine region. At the Casano’s cellar, highly developed technology and new vinification techniques ensure maximum respect and preservation of the best organoleptic characteristics of the grapes, which are sourced from the family vineyard and carefully selected neighboring vineyards. This authentic Red Wine from Sicily is perfect for cooking with or for an after-dinner dessert.
    • Designation: DOC
    • Vintage: NV
    • Region: Sicily
    • Varietals: Cataratto, Grillo, Inzolia

  • CASANO MARSALA FINE SWEET 6/750ML

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    At Casano, quality wines are at the core of strategy and decision-making, supported by the firm choice of using only native grapes and the commitment to preserving and enhancing the Marsala wine region. At the Casano’s cellar, highly developed technology and new vinification techniques ensure maximum respect and preservation of the best organoleptic characteristics of the grapes, which are sourced from the family vineyard and carefully selected neighboring vineyards. This authentic Red Wine from Sicily is perfect for cooking with or for an after-dinner dessert.
    • Designation: DOC
    • Vintage: NV
    • Region: Sicily
    • Varietals: Cataratto, Grillo, Inzolia

  • FERRARELLE SPARKLING WATER 12/750ML

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    Ferrarelle is an elevated carbonated water that begins as rainwater in the soil of the extinct Italian volcano Roccamonfina. Enjoy it straight from the bottle, over ice or with a wedge of lemon, lime or orange. Ferrarelle has been capturing what is known as the champagne of waters since its birth over 100 years ago.

  • FERRARELLE SPARKLING WATER 24/330ML

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    Ferrarelle is an elevated carbonated water that begins as rainwater in the soil of the extinct Italian volcano Roccamonfina. Enjoy it straight from the bottle, over ice or with a wedge of lemon, lime or orange. Ferrarelle has been capturing what is known as the champagne of waters since its birth over 100 years ago.

  • FERRARELLE STILL WATER 12/750ML

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    Ferrarelle is an elevated natural water that begins as rainwater in the soil of the extinct Italian volcano Roccamonfina. Enjoy it straight from the bottle, over ice or with a wedge of lemon, lime or orange.

  • FERRARELLE STILL WATER 24/330ML

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    Ferrarelle is an elevated natural water that begins as rainwater in the soil of the extinct Italian volcano Roccamonfina. Enjoy it straight from the bottle, over ice or with a wedge of lemon, lime or orange.

  • GIUSTI VERMOUTH 6/750ML

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    Giusti Vermouth is an artisanal product made with a selection of red and white wines. It is aromatized with 19 botanicals such as spices, bitter roots, and herbs, sweetened with Saba—the cooked grape must, and aged in balsamic vinegar barrels.

  • KEFIRLAB KEFIR – PLAIN 6/16OZ

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    • Contains at least 50 Trillion CFU’s per serving
    • 100% Organic ingredients
    • No Added Sugar
    • Long Fermentation
    • Made in San Francisco

  • KEFIRLAB KEFIR RAW CACAO 6/16OZ

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    • Contains at least 50 Trillion CFU’s per serving
    • 100% Organic ingredients
    • No Added Sugar
    • Long Fermentation
    • Made in San Francisco

  • KEFIRLAB KEFIR VANILLA BEAN 6/16OZ

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    • Contains at least 50 Trillion CFU’s per serving
    • 100% Organic ingredients
    • No Added Sugar
    • Long Fermentation
    • Made in San Francisco

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